Meat of goat, fresh or chilled — Emissions (CO2eq) in Zambia

Zambia: Meat of goat, fresh or chilled — Emissions (CO2eq) was 1,095 kt in 2023. ◆ Volatile

Latest (2023)
1,095 kt
Change on year
up 4.6%
World rank
37th
of 182 countries
All-time high
1,095 kt
in 2023
All-time low
33.63 kt
in 1961
Years of data
63
1961–2023

Meat of goat, fresh or chilled — Emissions (CO2eq) in Zambia, 1961–2023

02505007501.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for meat of goat, fresh or chilled — emissions (co2eq) in Zambia is 1,095 kt, measured in 2023. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 4.6% on the previous year and up 86.5% over ten years.

Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Zambia peaked at 1,095 kt in 2023 and was at its lowest, 33.63 kt, in 1961.

That places Zambia 37th out of 182 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Emissions (CO2eq) in Zambia, year by year

Annual values for Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5) in Zambia, 1961 to 2023.
Year kt Change
1961 33.63 kt
1962 38.08 kt +13.2%
1963 38.08 kt +0.0%
1964 36.65 kt -3.7%
1965 37.38 kt +2.0%
1966 39.16 kt +4.8%
1967 43.63 kt +11.4%
1968 42.45 kt -2.7%
1969 105.82 kt +149.3%
1970 60.19 kt -43.1%
1971 58.5 kt -2.8%
1972 57.52 kt -1.7%
1973 70.53 kt +22.6%
1974 65.45 kt -7.2%
1975 64 kt -2.2%
1976 64.87 kt +1.4%
1977 74.83 kt +15.4%
1978 72.45 kt -3.2%
1979 76.46 kt +5.5%
1980 60.53 kt -20.8%
1981 67.38 kt +11.3%
1982 81.73 kt +21.3%
1983 86.77 kt +6.2%
1984 86.18 kt -0.7%
1985 97.64 kt +13.3%
1986 104.58 kt +7.1%
1987 112.37 kt +7.4%
1988 120.34 kt +7.1%
1989 119.18 kt -1.0%
1990 125.48 kt +5.3%
1991 130.65 kt +4.1%
1992 131.6 kt +0.7%
1993 140.97 kt +7.1%
1994 148.01 kt +5.0%
1995 152.76 kt +3.2%
1996 157.44 kt +3.1%
1997 164.48 kt +4.5%
1998 209.13 kt +27.1%
1999 251.21 kt +20.1%
2000 293.51 kt +16.8%
2001 328.99 kt +12.1%
2002 352.5 kt +7.1%
2003 399.47 kt +13.3%
2004 434.7 kt +8.8%
2005 458.22 kt +5.4%
2006 458.22 kt +0.0%
2007 469.96 kt +2.6%
2008 469.96 kt +0.0%
2009 493.47 kt +5.0%
2010 516.96 kt +4.8%
2011 540.47 kt +4.5%
2012 552.21 kt +2.2%
2013 587.44 kt +6.4%
2014 610.98 kt +4.0%
2015 635.71 kt +4.0%
2016 609.4 kt -4.1%
2017 842.1 kt +38.2%
2018 941.85 kt +11.8%
2019 927.93 kt -1.5%
2020 962.67 kt +3.7%
2021 1,004 kt +4.3%
2022 1,047 kt +4.2%
2023 1,095 kt +4.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 46.1 kt 33.63 kt 105.82 kt 9
1970s 66.48 kt 57.52 kt 76.46 kt 10
1980s 93.67 kt 60.53 kt 120.34 kt 10
1990s 161.17 kt 125.48 kt 251.21 kt 10
2000s 415.9 kt 293.51 kt 493.47 kt 10
2010s 676.51 kt 516.96 kt 941.85 kt 10
2020s 1,027 kt 962.67 kt 1,095 kt 4

Countries ranked near Zambia

  1. 34 Somalia 1,223 kt compare
  2. 35 South Africa 1,204 kt compare
  3. 36 Australia and New Zealand 1,103 kt compare
  4. 38 Australia 1,087 kt compare
  5. 39 Angola 1,032 kt compare
  6. 40 Saudi Arabia 974.56 kt compare

See the full ranking of 231 places →

More climate change data for Zambia

All data for Zambia →

Frequently asked questions

What is meat of goat, fresh or chilled — emissions (co2eq) in Zambia?
Meat of goat, fresh or chilled — emissions (co2eq) in Zambia was 1,095 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Zambia?
The highest recorded value was 1,095 kt in 2023.
What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Zambia?
The lowest recorded value was 33.63 kt in 1961.
How does Zambia rank for meat of goat, fresh or chilled — emissions (co2eq)?
Zambia ranks 37th out of 182 countries with data for 2023.
Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Zambia?
Over the last ten years it is up 86.5%. The long-run trend across the full record is volatile.
Where does this Zambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Emissions (CO2eq) in Zambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-emissions-co2eq-ar5/zambia/

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About this data

Indicator
Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,038 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.