Bangladesh vs Ethiopia PDR: Meat of goat, fresh or chilled — Emissions (CO2eq)
Meat of goat, fresh or chilled — Emissions (CO2eq) over time
- Bangladesh
- Ethiopia PDR
How they compare
Bangladesh currently reports 4,135 kt against 3,785 kt in Ethiopia PDR, a difference of 350 kt.
That makes Bangladesh's figure about 1.1 times Ethiopia PDR's.
The two have swapped places 1 time across 32 shared years of data; in 1961 it was Ethiopia PDR ahead.
Bangladesh ranks 10th and Ethiopia PDR ranks 12th of 182 countries.
Across the 4 decades both report, Bangladesh averaged higher in 1 and Ethiopia PDR in 3.
Head to head by decade
| Decade | Bangladesh | Ethiopia PDR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,036 kt | 3,781 kt | 2,745 kt | Ethiopia PDR |
| 1970s | 1,339 kt | 3,639 kt | 2,300 kt | Ethiopia PDR |
| 1980s | 1,685 kt | 3,677 kt | 1,992 kt | Ethiopia PDR |
| 1990s | 4,144 kt | 3,716 kt | 428.71 kt | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions (co2eq), Bangladesh or Ethiopia PDR?
- Bangladesh, at 4,135 kt against 3,785 kt in Ethiopia PDR as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions (co2eq) between Bangladesh and Ethiopia PDR?
- 350 kt, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Ethiopia PDR?
- 32 years are reported by both, from 1961 to 1992.
- How do Bangladesh and Ethiopia PDR rank globally for meat of goat, fresh or chilled — emissions (co2eq)?
- Bangladesh ranks 10th and Ethiopia PDR ranks 12th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.