Belgium-Luxembourg vs Saint Lucia: Meat of goat, fresh or chilled — Emissions (CO2eq)
Meat of goat, fresh or chilled — Emissions (CO2eq) over time
- Belgium-Luxembourg
- Saint Lucia
How they compare
Saint Lucia currently reports 3.44 kt against 3.27 kt in Belgium-Luxembourg, a difference of 0.17 kt.
That makes Saint Lucia's figure about 1.1 times Belgium-Luxembourg's.
The two have swapped places 6 times across 39 shared years of data; in 1961 it was Belgium-Luxembourg ahead.
Belgium-Luxembourg ranks 144th and Saint Lucia ranks 142nd of 182 countries.
Across the 4 decades both report, Belgium-Luxembourg averaged higher in 1 and Saint Lucia in 3.
Head to head by decade
| Decade | Belgium-Luxembourg | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.8126 kt | 1.13 kt | 0.3194 kt | Saint Lucia |
| 1970s | 1.14 kt | 1.89 kt | 0.7537 kt | Saint Lucia |
| 1980s | 1.73 kt | 2.6 kt | 0.873 kt | Saint Lucia |
| 1990s | 2.56 kt | 2.47 kt | 0.0903 kt | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions (co2eq), Belgium-Luxembourg or Saint Lucia?
- Saint Lucia, at 3.44 kt against 3.27 kt in Belgium-Luxembourg as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions (co2eq) between Belgium-Luxembourg and Saint Lucia?
- 0.17 kt, with Saint Lucia ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Saint Lucia?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Saint Lucia rank globally for meat of goat, fresh or chilled — emissions (co2eq)?
- Belgium-Luxembourg ranks 144th and Saint Lucia ranks 142nd of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.