Bulgaria vs Mauritius: Meat of goat, fresh or chilled — Emissions (CO2eq)
Meat of goat, fresh or chilled — Emissions (CO2eq) over time
- Bulgaria
- Mauritius
How they compare
Bulgaria currently reports 5.46 kt against 5.13 kt in Mauritius, a difference of 0.33 kt.
That makes Bulgaria's figure about 1.1 times Mauritius's.
The two have swapped places 11 times across 63 shared years of data; in 1961 it was Mauritius ahead.
Bulgaria ranks 127th and Mauritius ranks 130th of 182 countries.
Across the 7 decades both report, Bulgaria averaged higher in 6 and Mauritius in 1.
Head to head by decade
| Decade | Bulgaria | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16.9 kt | 14.52 kt | 2.38 kt | Bulgaria |
| 1970s | 14.69 kt | 15.58 kt | 0.8934 kt | Mauritius |
| 1980s | 20.25 kt | 19.15 kt | 1.1 kt | Bulgaria |
| 1990s | 31.55 kt | 22.08 kt | 9.47 kt | Bulgaria |
| 2000s | 40.83 kt | 10 kt | 30.83 kt | Bulgaria |
| 2010s | 13.26 kt | 6.27 kt | 6.99 kt | Bulgaria |
| 2020s | 6.58 kt | 5.36 kt | 1.22 kt | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions (co2eq), Bulgaria or Mauritius?
- Bulgaria, at 5.46 kt against 5.13 kt in Mauritius as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions (co2eq) between Bulgaria and Mauritius?
- 0.33 kt, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Mauritius?
- 63 years are reported by both, from 1961 to 2023.
- How do Bulgaria and Mauritius rank globally for meat of goat, fresh or chilled — emissions (co2eq)?
- Bulgaria ranks 127th and Mauritius ranks 130th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.