Democratic Republic of the Congo vs Nigeria: Meat of goat, fresh or chilled — Emissions (CO2eq)

Democratic Republic of the Congo
972.87 kt
in 2023
Nigeria
21,108 kt
in 2023
Democratic Republic of the Congo rank
7th
Nigeria rank
4th

Meat of goat, fresh or chilled — Emissions (CO2eq) over time

  • Democratic Republic of the Congo
  • Nigeria
05.0k10.0k15.0k20.0k196119922023

How they compare

Nigeria currently reports 21,108 kt against 972.87 kt in Democratic Republic of the Congo, a difference of 20,135 kt.

That makes Nigeria's figure about 21.7 times Democratic Republic of the Congo's.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Democratic Republic of the Congo ahead.

Democratic Republic of the Congo ranks 7th and Nigeria ranks 4th of 20 countries.

Across the 7 decades both report, Democratic Republic of the Congo averaged higher in 1 and Nigeria in 6.

Head to head by decade

Decade Democratic Republic of the Congo Nigeria Difference Ahead
1960s 421.51 kt 347.85 kt 73.66 kt Democratic Republic of the Congo
1970s 594.28 kt 1,492 kt 898.18 kt Nigeria
1980s 687.9 kt 4,005 kt 3,317 kt Nigeria
1990s 993.71 kt 7,052 kt 6,058 kt Nigeria
2000s 949.43 kt 11,654 kt 10,705 kt Nigeria
2010s 959.56 kt 17,112 kt 16,153 kt Nigeria
2020s 970.36 kt 20,538 kt 19,568 kt Nigeria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — emissions (co2eq), Democratic Republic of the Congo or Nigeria?
Nigeria, at 21,108 kt against 972.87 kt in Democratic Republic of the Congo as of 2023.
What is the difference in meat of goat, fresh or chilled — emissions (co2eq) between Democratic Republic of the Congo and Nigeria?
20,135 kt, with Nigeria ahead.
How many years of comparable data are there for Democratic Republic of the Congo and Nigeria?
63 years are reported by both, from 1961 to 2023.
How do Democratic Republic of the Congo and Nigeria rank globally for meat of goat, fresh or chilled — emissions (co2eq)?
Democratic Republic of the Congo ranks 7th and Nigeria ranks 4th of 20 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Democratic Republic of the Congo vs Nigeria: Meat of goat, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-emissions-co2eq-ar5/democratic-republic-of-the-congo/nigeria/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-emissions-co2eq-ar5/democratic-republic-of-the-congo/nigeria/">Democratic Republic of the Congo vs Nigeria: Meat of goat, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,038 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.