Eswatini vs Gambia: Meat of goat, fresh or chilled — Emissions (CO2eq)
Meat of goat, fresh or chilled — Emissions (CO2eq) over time
- Eswatini
- Gambia
How they compare
Eswatini currently reports 122.3 kt against 98.38 kt in Gambia, a difference of 23.92 kt.
That makes Eswatini's figure about 1.2 times Gambia's.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Eswatini ahead.
Eswatini ranks 76th and Gambia ranks 78th of 182 countries.
Eswatini has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eswatini | Gambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 53.94 kt | 23.71 kt | 30.22 kt | Eswatini |
| 1970s | 60.74 kt | 32.39 kt | 28.36 kt | Eswatini |
| 1980s | 71.09 kt | 43.68 kt | 27.41 kt | Eswatini |
| 1990s | 89.77 kt | 40.31 kt | 49.47 kt | Eswatini |
| 2000s | 86.01 kt | 69.62 kt | 16.38 kt | Eswatini |
| 2010s | 111.92 kt | 79.11 kt | 32.81 kt | Eswatini |
| 2020s | 123.13 kt | 94.09 kt | 29.05 kt | Eswatini |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions (co2eq), Eswatini or Gambia?
- Eswatini, at 122.3 kt against 98.38 kt in Gambia as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions (co2eq) between Eswatini and Gambia?
- 23.92 kt, with Eswatini ahead.
- How many years of comparable data are there for Eswatini and Gambia?
- 63 years are reported by both, from 1961 to 2023.
- How do Eswatini and Gambia rank globally for meat of goat, fresh or chilled — emissions (co2eq)?
- Eswatini ranks 76th and Gambia ranks 78th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.