Finland vs Seychelles: Meat of goat, fresh or chilled — Emissions (CO2eq)
Meat of goat, fresh or chilled — Emissions (CO2eq) over time
- Finland
- Seychelles
How they compare
Finland currently reports 1.44 kt against 1.35 kt in Seychelles, a difference of 0.09 kt.
That makes Finland's figure about 1.1 times Seychelles's.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Finland ahead.
Finland ranks 159th and Seychelles ranks 162nd of 182 countries.
Across the 7 decades both report, Finland averaged higher in 3 and Seychelles in 4.
Head to head by decade
| Decade | Finland | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4624 kt | 0.4724 kt | 0.01 kt | Seychelles |
| 1970s | 0.4832 kt | 0.6881 kt | 0.2049 kt | Seychelles |
| 1980s | 0.6127 kt | 0.9213 kt | 0.3086 kt | Seychelles |
| 1990s | 1.5 kt | 1.13 kt | 0.3713 kt | Finland |
| 2000s | 1.71 kt | 1.21 kt | 0.5046 kt | Finland |
| 2010s | 1.25 kt | 1.28 kt | 0.0356 kt | Seychelles |
| 2020s | 1.5 kt | 1.34 kt | 0.1549 kt | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions (co2eq), Finland or Seychelles?
- Finland, at 1.44 kt against 1.35 kt in Seychelles as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions (co2eq) between Finland and Seychelles?
- 0.09 kt, with Finland ahead.
- How many years of comparable data are there for Finland and Seychelles?
- 63 years are reported by both, from 1961 to 2023.
- How do Finland and Seychelles rank globally for meat of goat, fresh or chilled — emissions (co2eq)?
- Finland ranks 159th and Seychelles ranks 162nd of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.