Iceland vs New Caledonia: Meat of goat, fresh or chilled — Emissions (CO2eq)
Meat of goat, fresh or chilled — Emissions (CO2eq) over time
- Iceland
- New Caledonia
How they compare
Iceland currently reports 0.4487 kt against 0.397 kt in New Caledonia, a difference of 0.0517 kt.
That makes Iceland's figure about 1.1 times New Caledonia's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was New Caledonia ahead.
Iceland ranks 172nd and New Caledonia ranks 174th of 182 countries.
Across the 7 decades both report, Iceland averaged higher in 1 and New Caledonia in 6.
Head to head by decade
| Decade | Iceland | New Caledonia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0489 kt | 3.97 kt | 3.92 kt | New Caledonia |
| 1970s | 0.0615 kt | 2.76 kt | 2.7 kt | New Caledonia |
| 1980s | 0.0626 kt | 3.56 kt | 3.49 kt | New Caledonia |
| 1990s | 0.0882 kt | 3.19 kt | 3.1 kt | New Caledonia |
| 2000s | 0.1205 kt | 1.72 kt | 1.6 kt | New Caledonia |
| 2010s | 0.2612 kt | 0.6366 kt | 0.3754 kt | New Caledonia |
| 2020s | 0.4235 kt | 0.3904 kt | 0.0332 kt | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions (co2eq), Iceland or New Caledonia?
- Iceland, at 0.4487 kt against 0.397 kt in New Caledonia as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions (co2eq) between Iceland and New Caledonia?
- 0.0517 kt, with Iceland ahead.
- How many years of comparable data are there for Iceland and New Caledonia?
- 63 years are reported by both, from 1961 to 2023.
- How do Iceland and New Caledonia rank globally for meat of goat, fresh or chilled — emissions (co2eq)?
- Iceland ranks 172nd and New Caledonia ranks 174th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.