Uganda vs Viet Nam: Meat of goat, fresh or chilled — Emissions (CO2eq)
Meat of goat, fresh or chilled — Emissions (CO2eq) over time
- Uganda
- Viet Nam
How they compare
Uganda currently reports 4,116 kt against 726.83 kt in Viet Nam, a difference of 3,389 kt.
That makes Uganda's figure about 5.7 times Viet Nam's.
Across all 63 years both countries report, Uganda has been ahead every year.
Uganda ranks 11th and Viet Nam ranks 10th of 182 countries.
Uganda has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Uganda | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 498.46 kt | 40.21 kt | 458.25 kt | Uganda |
| 1970s | 517.59 kt | 44.98 kt | 472.6 kt | Uganda |
| 1980s | 797.85 kt | 76.91 kt | 720.94 kt | Uganda |
| 1990s | 1,282 kt | 102.16 kt | 1,180 kt | Uganda |
| 2000s | 1,972 kt | 259.21 kt | 1,712 kt | Uganda |
| 2010s | 3,522 kt | 441.45 kt | 3,081 kt | Uganda |
| 2020s | 4,117 kt | 677.72 kt | 3,439 kt | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions (co2eq), Uganda or Viet Nam?
- Uganda, at 4,116 kt against 726.83 kt in Viet Nam as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions (co2eq) between Uganda and Viet Nam?
- 3,389 kt, with Uganda ahead.
- How many years of comparable data are there for Uganda and Viet Nam?
- 63 years are reported by both, from 1961 to 2023.
- How do Uganda and Viet Nam rank globally for meat of goat, fresh or chilled — emissions (co2eq)?
- Uganda ranks 11th and Viet Nam ranks 10th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.