Eastern Africa vs Saint Kitts and Nevis: Meat of goat, fresh or chilled — Emissions intensity, annual growth

Eastern Africa
-2.96 % change on previous year
in 2023
Saint Kitts and Nevis
25 % change on previous year
in 2023
Eastern Africa rank
20th
Saint Kitts and Nevis rank
17th

Meat of goat, fresh or chilled — Emissions intensity, annual growth over time

  • Eastern Africa
  • Saint Kitts and Nevis
-50050100150196219922023

How they compare

Saint Kitts and Nevis currently reports 25 % change on previous year against -2.96 % change on previous year in Eastern Africa, a difference of 27.96 % change on previous year.

That makes Saint Kitts and Nevis's figure about 8.4 times Eastern Africa's.

The two have swapped places 36 times across 62 shared years of data; in 1962 it was Saint Kitts and Nevis ahead.

Eastern Africa ranks 20th and Saint Kitts and Nevis ranks 17th of 30 groups.

Across the 7 decades both report, Eastern Africa averaged higher in 3 and Saint Kitts and Nevis in 4.

Head to head by decade

Decade Eastern Africa Saint Kitts and Nevis Difference Ahead
1960s 0.0068 % change on previous year -0.1163 % change on previous year 0.1231 % change on previous year Eastern Africa
1970s 0.2142 % change on previous year -0.466 % change on previous year 0.6802 % change on previous year Eastern Africa
1980s -0.6412 % change on previous year -0.6552 % change on previous year 0.014 % change on previous year Eastern Africa
1990s 1.57 % change on previous year 1.98 % change on previous year 0.4066 % change on previous year Saint Kitts and Nevis
2000s 1.89 % change on previous year 18.97 % change on previous year 17.08 % change on previous year Saint Kitts and Nevis
2010s -0.1708 % change on previous year 1.85 % change on previous year 2.02 % change on previous year Saint Kitts and Nevis
2020s 0.7809 % change on previous year 14.06 % change on previous year 13.28 % change on previous year Saint Kitts and Nevis

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — emissions intensity, annual growth, Eastern Africa or Saint Kitts and Nevis?
Saint Kitts and Nevis, at 25 % change on previous year against -2.96 % change on previous year in Eastern Africa as of 2023.
What is the difference in meat of goat, fresh or chilled — emissions intensity, annual growth between Eastern Africa and Saint Kitts and Nevis?
27.96 % change on previous year, with Saint Kitts and Nevis ahead.
How many years of comparable data are there for Eastern Africa and Saint Kitts and Nevis?
62 years are reported by both, from 1962 to 2023.
How do Eastern Africa and Saint Kitts and Nevis rank globally for meat of goat, fresh or chilled — emissions intensity, annual growth?
Eastern Africa ranks 20th and Saint Kitts and Nevis ranks 17th of 30 groups.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Africa vs Saint Kitts and Nevis: Meat of goat, fresh or chilled — Emissions intensity, annual growth. Statizoid, drawing on Statizoid (derived). Retrieved 27 September 2026, from https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-emissions-intensity-annual-growth-rate/eastern-africa/st-kitts-and-nevis/

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About this data

Indicator
Meat of goat, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
213 places, 11,951 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.