Fiji vs Low Income Food Deficit Countries (LIFDCs): Meat of goat, fresh or chilled — Emissions intensity, annual growth
Meat of goat, fresh or chilled — Emissions intensity, annual growth over time
- Fiji
- Low Income Food Deficit Countries (LIFDCs)
How they compare
Fiji currently reports 36.13 % change on previous year against -0.0978 % change on previous year in Low Income Food Deficit Countries (LIFDCs), a difference of 36.23 % change on previous year.
That makes Fiji's figure about 369.4 times Low Income Food Deficit Countries (LIFDCs)'s.
The two have swapped places 34 times across 62 shared years of data; in 1962 it was Fiji ahead.
Fiji ranks 12th and Low Income Food Deficit Countries (LIFDCs) ranks 15th of 183 countries.
Across the 7 decades both report, Fiji averaged higher in 4 and Low Income Food Deficit Countries (LIFDCs) in 3.
Head to head by decade
| Decade | Fiji | Low Income Food Deficit Countries (LIFDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.9716 % change on previous year | -0.7729 % change on previous year | 0.1987 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 1970s | -2.18 % change on previous year | 0.0176 % change on previous year | 2.2 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 1980s | -0.4627 % change on previous year | -0.4742 % change on previous year | 0.0115 % change on previous year | Fiji |
| 1990s | 0.2079 % change on previous year | 0.3962 % change on previous year | 0.1884 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 2000s | 29.05 % change on previous year | 1.13 % change on previous year | 27.93 % change on previous year | Fiji |
| 2010s | 10.94 % change on previous year | 0.683 % change on previous year | 10.26 % change on previous year | Fiji |
| 2020s | 7.08 % change on previous year | 0.7807 % change on previous year | 6.3 % change on previous year | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions intensity, annual growth, Fiji or Low Income Food Deficit Countries (LIFDCs)?
- Fiji, at 36.13 % change on previous year against -0.0978 % change on previous year in Low Income Food Deficit Countries (LIFDCs) as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions intensity, annual growth between Fiji and Low Income Food Deficit Countries (LIFDCs)?
- 36.23 % change on previous year, with Fiji ahead.
- How many years of comparable data are there for Fiji and Low Income Food Deficit Countries (LIFDCs)?
- 62 years are reported by both, from 1962 to 2023.
- How do Fiji and Low Income Food Deficit Countries (LIFDCs) rank globally for meat of goat, fresh or chilled — emissions intensity, annual growth?
- Fiji ranks 12th and Low Income Food Deficit Countries (LIFDCs) ranks 15th of 183 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.