Meat of goat, fresh or chilled — Emissions intensity, annual growth in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Meat of goat, fresh or chilled — Emissions intensity, annual growth was -0.0978 % change on previous year in 2023. ◆ Volatile
Meat of goat, fresh or chilled — Emissions intensity, annual growth in Low Income Food Deficit Countries (LIFDCs), 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2023, meat of goat, fresh or chilled — emissions intensity, annual growth in Low Income Food Deficit Countries (LIFDCs) stood at -0.0978 % change on previous year.
The figure is down 105.9% on the previous year and down 100.9% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions intensity, annual growth in Low Income Food Deficit Countries (LIFDCs) peaked at 12.51 % change on previous year in 2012 and was at its lowest, -15.34 % change on previous year, in 2010.
That places Low Income Food Deficit Countries (LIFDCs) 15th out of 30 groups with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Emissions intensity, annual growth in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -2.6 % change on previous year | — |
| 1963 | 2.45 % change on previous year | -194.4% |
| 1964 | -1.67 % change on previous year | -168.1% |
| 1965 | -1.29 % change on previous year | -22.7% |
| 1966 | -1.35 % change on previous year | +4.5% |
| 1967 | -1.36 % change on previous year | +1.0% |
| 1968 | -0.188 % change on previous year | -86.2% |
| 1969 | -0.1695 % change on previous year | -9.8% |
| 1970 | 0.3376 % change on previous year | -299.1% |
| 1971 | 1.21 % change on previous year | +257.7% |
| 1972 | 1.41 % change on previous year | +17.0% |
| 1973 | 1.7 % change on previous year | +20.1% |
| 1974 | -0.6045 % change on previous year | -135.6% |
| 1975 | -2.16 % change on previous year | +256.7% |
| 1976 | -0.1351 % change on previous year | -93.7% |
| 1977 | 0.8488 % change on previous year | -728.2% |
| 1978 | -0.0437 % change on previous year | -105.1% |
| 1979 | -2.39 % change on previous year | +5369.6% |
| 1980 | -1.29 % change on previous year | -46.0% |
| 1981 | 1.94 % change on previous year | -250.0% |
| 1982 | 0.7784 % change on previous year | -59.8% |
| 1983 | -0.2575 % change on previous year | -133.1% |
| 1984 | -3.05 % change on previous year | +1085.3% |
| 1985 | 4.01 % change on previous year | -231.5% |
| 1986 | 0.0977 % change on previous year | -97.6% |
| 1987 | -4.52 % change on previous year | -4726.2% |
| 1988 | -0.3715 % change on previous year | -91.8% |
| 1989 | -2.07 % change on previous year | +457.9% |
| 1990 | 0.0396 % change on previous year | -101.9% |
| 1991 | 3.66 % change on previous year | +9149.8% |
| 1992 | 1.55 % change on previous year | -57.5% |
| 1993 | 1.06 % change on previous year | -31.8% |
| 1994 | 1.29 % change on previous year | +21.2% |
| 1995 | -4.47 % change on previous year | -447.7% |
| 1996 | 2.16 % change on previous year | -148.3% |
| 1997 | -1.25 % change on previous year | -158.1% |
| 1998 | -1.14 % change on previous year | -8.8% |
| 1999 | 1.07 % change on previous year | -193.6% |
| 2000 | 2.71 % change on previous year | +153.2% |
| 2001 | 0.6729 % change on previous year | -75.2% |
| 2002 | -0.6806 % change on previous year | -201.1% |
| 2003 | -0.8879 % change on previous year | +30.5% |
| 2004 | 1.21 % change on previous year | -236.1% |
| 2005 | -4.38 % change on previous year | -462.7% |
| 2006 | 1.98 % change on previous year | -145.1% |
| 2007 | 10.86 % change on previous year | +449.5% |
| 2008 | 2.57 % change on previous year | -76.3% |
| 2009 | -2.78 % change on previous year | -208.1% |
| 2010 | -15.34 % change on previous year | +451.5% |
| 2011 | -9.17 % change on previous year | -40.2% |
| 2012 | 12.51 % change on previous year | -236.4% |
| 2013 | 11.34 % change on previous year | -9.3% |
| 2014 | -1.98 % change on previous year | -117.4% |
| 2015 | -0.9624 % change on previous year | -51.3% |
| 2016 | 4.45 % change on previous year | -562.7% |
| 2017 | 6.08 % change on previous year | +36.4% |
| 2018 | -0.1504 % change on previous year | -102.5% |
| 2019 | 0.0562 % change on previous year | -137.4% |
| 2020 | 1.39 % change on previous year | +2374.1% |
| 2021 | 0.1632 % change on previous year | -88.3% |
| 2022 | 1.67 % change on previous year | +920.9% |
| 2023 | -0.0978 % change on previous year | -105.9% |
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled — Emissions intensity, annual growth in Low Income Food Deficit Countries (LIFDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +9149.8% | 0.0396 % change on previous year | 3.66 % change on previous year |
| 1979 | -5369.6% | -0.0437 % change on previous year | -2.39 % change on previous year |
| 1987 | -4726.2% | 0.0977 % change on previous year | -4.52 % change on previous year |
| 2020 | +2374.1% | 0.0562 % change on previous year | 1.39 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -0.7729 % change on previous year | -2.6 % change on previous year | 2.45 % change on previous year | 8 |
| 1970s | 0.0176 % change on previous year | -2.39 % change on previous year | 1.7 % change on previous year | 10 |
| 1980s | -0.4742 % change on previous year | -4.52 % change on previous year | 4.01 % change on previous year | 10 |
| 1990s | 0.3962 % change on previous year | -4.47 % change on previous year | 3.66 % change on previous year | 10 |
| 2000s | 1.13 % change on previous year | -4.38 % change on previous year | 10.86 % change on previous year | 10 |
| 2010s | 0.683 % change on previous year | -15.34 % change on previous year | 12.51 % change on previous year | 10 |
| 2020s | 0.7807 % change on previous year | -0.0978 % change on previous year | 1.67 % change on previous year | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 12 Fiji 36.13 % change on previous year compare
- 13 Melanesia 33.12 % change on previous year compare
- 14 Luxembourg 29.56 % change on previous year compare
- 15 Czechia 27.85 % change on previous year compare
- 16 Malawi 25.73 % change on previous year compare
- 17 Saint Kitts and Nevis 25 % change on previous year compare
- 18 Colombia 23.62 % change on previous year compare
More climate change data for Low Income Food Deficit Countries (LIFDCs)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 4.42 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 695,675 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 220,340 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 475,335 kt (2050)
- Emissions from livestock — Emissions 831.47 kt (2050)
- Emissions from livestock — Emissions 16,976 kt (2050)
- Emissions from crops — Emissions (CO2eq) 79,460 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 40,176 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 39,284 kt (2050)
- Emissions from crops — Emissions 151.61 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions intensity, annual growth in Low Income Food Deficit Countries (LIFDCs)?
- Meat of goat, fresh or chilled — emissions intensity, annual growth in Low Income Food Deficit Countries (LIFDCs) was -0.0978 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — emissions intensity, annual growth recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 12.51 % change on previous year in 2012.
- What is the lowest meat of goat, fresh or chilled — emissions intensity, annual growth recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was -15.34 % change on previous year in 2010.
- How does Low Income Food Deficit Countries (LIFDCs) rank for meat of goat, fresh or chilled — emissions intensity, annual growth?
- Low Income Food Deficit Countries (LIFDCs) ranks 15th out of 30 groups with data for 2023.
- Is meat of goat, fresh or chilled — emissions intensity, annual growth rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is down 100.9%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.