Montenegro vs Polynesia: Meat of goat, fresh or chilled — Emissions intensity, annual growth
Montenegro
0.2246 % change on previous year
in 2023
Polynesia
0.2194 % change on previous year
in 2023
Montenegro rank
86th
Polynesia rank
87th
Meat of goat, fresh or chilled — Emissions intensity, annual growth over time
- Montenegro
- Polynesia
How they compare
Montenegro currently reports 0.2246 % change on previous year against 0.2194 % change on previous year in Polynesia, a difference of 0.0052 % change on previous year.
The two have swapped places 6 times across 11 shared years of data; in 2013 it was Montenegro ahead.
Montenegro ranks 86th and Polynesia ranks 87th of 183 countries.
Polynesia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Montenegro | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | -10.38 % change on previous year | 0.7621 % change on previous year | 11.14 % change on previous year | Polynesia |
| 2020s | -0.6661 % change on previous year | -0.3108 % change on previous year | 0.3552 % change on previous year | Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions intensity, annual growth, Montenegro or Polynesia?
- Montenegro, at 0.2246 % change on previous year against 0.2194 % change on previous year in Polynesia as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions intensity, annual growth between Montenegro and Polynesia?
- 0.0052 % change on previous year, with Montenegro ahead.
- How many years of comparable data are there for Montenegro and Polynesia?
- 11 years are reported by both, from 2013 to 2023.
- How do Montenegro and Polynesia rank globally for meat of goat, fresh or chilled — emissions intensity, annual growth?
- Montenegro ranks 86th and Polynesia ranks 87th of 183 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.