Benin vs Trinidad and Tobago: Meat of goat, fresh or chilled — Emissions intensity
Meat of goat, fresh or chilled — Emissions intensity over time
- Benin
- Trinidad and Tobago
How they compare
Benin currently reports 52.19 kg CO2eq/kg against 48.72 kg CO2eq/kg in Trinidad and Tobago, a difference of 3.47 kg CO2eq/kg.
That makes Benin's figure about 1.1 times Trinidad and Tobago's.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was Benin ahead.
Benin ranks 72nd and Trinidad and Tobago ranks 74th of 166 countries.
Benin has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Benin | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 67.81 kg CO2eq/kg | 33.2 kg CO2eq/kg | 34.61 kg CO2eq/kg | Benin |
| 1970s | 75.43 kg CO2eq/kg | 33.16 kg CO2eq/kg | 42.27 kg CO2eq/kg | Benin |
| 1980s | 63.81 kg CO2eq/kg | 34.57 kg CO2eq/kg | 29.23 kg CO2eq/kg | Benin |
| 1990s | 55.68 kg CO2eq/kg | 36.49 kg CO2eq/kg | 19.19 kg CO2eq/kg | Benin |
| 2000s | 60.73 kg CO2eq/kg | 46.49 kg CO2eq/kg | 14.24 kg CO2eq/kg | Benin |
| 2010s | 62.28 kg CO2eq/kg | 40.79 kg CO2eq/kg | 21.49 kg CO2eq/kg | Benin |
| 2020s | 66.9 kg CO2eq/kg | 53.57 kg CO2eq/kg | 13.32 kg CO2eq/kg | Benin |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions intensity, Benin or Trinidad and Tobago?
- Benin, at 52.19 kg CO2eq/kg against 48.72 kg CO2eq/kg in Trinidad and Tobago as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions intensity between Benin and Trinidad and Tobago?
- 3.47 kg CO2eq/kg, with Benin ahead.
- How many years of comparable data are there for Benin and Trinidad and Tobago?
- 63 years are reported by both, from 1961 to 2023.
- How do Benin and Trinidad and Tobago rank globally for meat of goat, fresh or chilled — emissions intensity?
- Benin ranks 72nd and Trinidad and Tobago ranks 74th of 166 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.