Croatia vs United Arab Emirates: Meat of goat, fresh or chilled — Emissions intensity

Croatia
8.06 kg CO2eq/kg
in 2023
United Arab Emirates
5.82 kg CO2eq/kg
in 2023
Croatia rank
155th
United Arab Emirates rank
158th

Meat of goat, fresh or chilled — Emissions intensity over time

  • Croatia
  • United Arab Emirates
0255075100196119922023

How they compare

Croatia currently reports 8.06 kg CO2eq/kg against 5.82 kg CO2eq/kg in United Arab Emirates, a difference of 2.24 kg CO2eq/kg.

That makes Croatia's figure about 1.4 times United Arab Emirates's.

The two have swapped places 2 times across 32 shared years of data; in 1992 it was Croatia ahead.

Croatia ranks 155th and United Arab Emirates ranks 158th of 166 countries.

Croatia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Croatia United Arab Emirates Difference Ahead
1990s 100.56 kg CO2eq/kg 10.97 kg CO2eq/kg 89.59 kg CO2eq/kg Croatia
2000s 63.3 kg CO2eq/kg 9.95 kg CO2eq/kg 53.35 kg CO2eq/kg Croatia
2010s 12.52 kg CO2eq/kg 6.86 kg CO2eq/kg 5.66 kg CO2eq/kg Croatia
2020s 9.03 kg CO2eq/kg 5.84 kg CO2eq/kg 3.19 kg CO2eq/kg Croatia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — emissions intensity, Croatia or United Arab Emirates?
Croatia, at 8.06 kg CO2eq/kg against 5.82 kg CO2eq/kg in United Arab Emirates as of 2023.
What is the difference in meat of goat, fresh or chilled — emissions intensity between Croatia and United Arab Emirates?
2.24 kg CO2eq/kg, with Croatia ahead.
How many years of comparable data are there for Croatia and United Arab Emirates?
32 years are reported by both, from 1992 to 2023.
How do Croatia and United Arab Emirates rank globally for meat of goat, fresh or chilled — emissions intensity?
Croatia ranks 155th and United Arab Emirates ranks 158th of 166 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs United Arab Emirates: Meat of goat, fresh or chilled — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-emissions-intensity/croatia/united-arab-emirates/

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<a href="https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-emissions-intensity/croatia/united-arab-emirates/">Croatia vs United Arab Emirates: Meat of goat, fresh or chilled — Emissions intensity</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
214 places, 12,187 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.