Republic of Korea vs Somalia: Meat of goat, fresh or chilled — Emissions intensity
Meat of goat, fresh or chilled — Emissions intensity over time
- Republic of Korea
- Somalia
How they compare
Somalia currently reports 30.99 kg CO2eq/kg against 30.38 kg CO2eq/kg in Republic of Korea, a difference of 0.61 kg CO2eq/kg.
The two have swapped places 11 times across 63 shared years of data; in 1961 it was Republic of Korea ahead.
Republic of Korea ranks 103rd and Somalia ranks 101st of 166 countries.
Across the 7 decades both report, Republic of Korea averaged higher in 2 and Somalia in 5.
Head to head by decade
| Decade | Republic of Korea | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 55.24 kg CO2eq/kg | 41.51 kg CO2eq/kg | 13.74 kg CO2eq/kg | Republic of Korea |
| 1970s | 46.99 kg CO2eq/kg | 47 kg CO2eq/kg | 0.0187 kg CO2eq/kg | Somalia |
| 1980s | 40.43 kg CO2eq/kg | 44.03 kg CO2eq/kg | 3.6 kg CO2eq/kg | Somalia |
| 1990s | 38.79 kg CO2eq/kg | 41.4 kg CO2eq/kg | 2.61 kg CO2eq/kg | Somalia |
| 2000s | 30.72 kg CO2eq/kg | 37.31 kg CO2eq/kg | 6.59 kg CO2eq/kg | Somalia |
| 2010s | 30.63 kg CO2eq/kg | 30.39 kg CO2eq/kg | 0.2412 kg CO2eq/kg | Republic of Korea |
| 2020s | 30.11 kg CO2eq/kg | 31.3 kg CO2eq/kg | 1.19 kg CO2eq/kg | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions intensity, Republic of Korea or Somalia?
- Somalia, at 30.99 kg CO2eq/kg against 30.38 kg CO2eq/kg in Republic of Korea as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions intensity between Republic of Korea and Somalia?
- 0.61 kg CO2eq/kg, with Somalia ahead.
- How many years of comparable data are there for Republic of Korea and Somalia?
- 63 years are reported by both, from 1961 to 2023.
- How do Republic of Korea and Somalia rank globally for meat of goat, fresh or chilled — emissions intensity?
- Republic of Korea ranks 103rd and Somalia ranks 101st of 166 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.