Rwanda vs Slovakia: Meat of goat, fresh or chilled — Emissions intensity
Meat of goat, fresh or chilled — Emissions intensity over time
- Rwanda
- Slovakia
How they compare
Rwanda currently reports 19.77 kg CO2eq/kg against 19.25 kg CO2eq/kg in Slovakia, a difference of 0.52 kg CO2eq/kg.
The two have swapped places 4 times across 28 shared years of data; in 1993 it was Rwanda ahead.
Rwanda ranks 122nd and Slovakia ranks 123rd of 166 countries.
Rwanda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Rwanda | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 35.84 kg CO2eq/kg | 25.91 kg CO2eq/kg | 9.93 kg CO2eq/kg | Rwanda |
| 2000s | 44.65 kg CO2eq/kg | 5.27 kg CO2eq/kg | 39.38 kg CO2eq/kg | Rwanda |
| 2010s | 23.54 kg CO2eq/kg | 7.47 kg CO2eq/kg | 16.07 kg CO2eq/kg | Rwanda |
| 2020s | 19.51 kg CO2eq/kg | 19.25 kg CO2eq/kg | 0.2535 kg CO2eq/kg | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions intensity, Rwanda or Slovakia?
- Rwanda, at 19.77 kg CO2eq/kg against 19.25 kg CO2eq/kg in Slovakia as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions intensity between Rwanda and Slovakia?
- 0.52 kg CO2eq/kg, with Rwanda ahead.
- How many years of comparable data are there for Rwanda and Slovakia?
- 28 years are reported by both, from 1993 to 2022.
- How do Rwanda and Slovakia rank globally for meat of goat, fresh or chilled — emissions intensity?
- Rwanda ranks 122nd and Slovakia ranks 123rd of 166 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.