Bulgaria vs Jamaica: Meat of goat, fresh or chilled — Production, per capita

Bulgaria
0.0002 t per person
in 2023
Jamaica
0.0002 t per person
in 2023
Bulgaria rank
89th
Jamaica rank
91st

Meat of goat, fresh or chilled — Production, per capita over time

  • Bulgaria
  • Jamaica
00.0010.0010.002196119922023

How they compare

Bulgaria currently reports 0.0002 t per person against 0.0002 t per person in Jamaica, a difference of 0 t per person.

The two have swapped places 5 times across 63 shared years of data; in 1961 it was Jamaica ahead.

Bulgaria ranks 89th and Jamaica ranks 91st of 152 countries.

Across the 7 decades both report, Bulgaria averaged higher in 5 and Jamaica in 2.

Head to head by decade

Decade Bulgaria Jamaica Difference Ahead
1960s 0.0004 t per person 0.0012 t per person 0.0008 t per person Jamaica
1970s 0.0004 t per person 0.0005 t per person 0.0001 t per person Jamaica
1980s 0.0005 t per person 0.0002 t per person 0.0003 t per person Bulgaria
1990s 0.0007 t per person 0.0002 t per person 0.0005 t per person Bulgaria
2000s 0.0008 t per person 0.0002 t per person 0.0005 t per person Bulgaria
2010s 0.0003 t per person 0.0003 t per person 0 t per person Bulgaria
2020s 0.0002 t per person 0.0002 t per person 0 t per person Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, per capita, Bulgaria or Jamaica?
Bulgaria, at 0.0002 t per person against 0.0002 t per person in Jamaica as of 2023.
What is the difference in meat of goat, fresh or chilled — production, per capita between Bulgaria and Jamaica?
0 t per person, with Bulgaria ahead.
How many years of comparable data are there for Bulgaria and Jamaica?
63 years are reported by both, from 1961 to 2023.
How do Bulgaria and Jamaica rank globally for meat of goat, fresh or chilled — production, per capita?
Bulgaria ranks 89th and Jamaica ranks 91st of 152 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Jamaica: Meat of goat, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 27 September 2026, from https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-capita-2/bulgaria/jamaica/

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About this data

Indicator
Meat of goat, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,545 data points, 1961–2023
Last refreshed

Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.