Costa Rica vs Norway: Meat of goat, fresh or chilled — Production, per capita
Costa Rica
0.0001 t per person
in 2023
Norway
0.0001 t per person
in 2023
Costa Rica rank
115th
Norway rank
113th
Meat of goat, fresh or chilled — Production, per capita over time
- Costa Rica
- Norway
How they compare
Norway currently reports 0.0001 t per person against 0.0001 t per person in Costa Rica, a difference of 0 t per person.
That makes Norway's figure about 1.2 times Costa Rica's.
The two have swapped places 10 times across 63 shared years of data; in 1961 it was Norway ahead.
Costa Rica ranks 115th and Norway ranks 113th of 152 countries.
Norway has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Costa Rica | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 t per person | 0.0001 t per person | 0.0001 t per person | Norway |
| 1970s | 0 t per person | 0.0001 t per person | 0.0001 t per person | Norway |
| 1980s | 0 t per person | 0.0001 t per person | 0.0001 t per person | Norway |
| 1990s | 0 t per person | 0.0001 t per person | 0 t per person | Norway |
| 2000s | 0.0001 t per person | 0.0001 t per person | 0 t per person | Norway |
| 2010s | 0.0001 t per person | 0.0001 t per person | 0 t per person | Norway |
| 2020s | 0 t per person | 0.0001 t per person | 0 t per person | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, per capita, Costa Rica or Norway?
- Norway, at 0.0001 t per person against 0.0001 t per person in Costa Rica as of 2023.
- What is the difference in meat of goat, fresh or chilled — production, per capita between Costa Rica and Norway?
- 0 t per person, with Norway ahead.
- How many years of comparable data are there for Costa Rica and Norway?
- 63 years are reported by both, from 1961 to 2023.
- How do Costa Rica and Norway rank globally for meat of goat, fresh or chilled — production, per capita?
- Costa Rica ranks 115th and Norway ranks 113th of 152 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.