Costa Rica vs Slovakia: Meat of goat, fresh or chilled — Production, per capita
Costa Rica
0.0001 t per person
in 2023
Slovakia
0 t per person
in 2023
Costa Rica rank
115th
Slovakia rank
118th
Meat of goat, fresh or chilled — Production, per capita over time
- Costa Rica
- Slovakia
How they compare
Costa Rica currently reports 0.0001 t per person against 0 t per person in Slovakia, a difference of 0.0001 t per person.
That makes Costa Rica's figure about 1.2 times Slovakia's.
The two have swapped places 6 times across 31 shared years of data; in 1993 it was Costa Rica ahead.
Costa Rica ranks 115th and Slovakia ranks 118th of 152 countries.
Across the 4 decades both report, Costa Rica averaged higher in 2 and Slovakia in 2.
Head to head by decade
| Decade | Costa Rica | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 t per person | 0 t per person | 0 t per person | Costa Rica |
| 2000s | 0.0001 t per person | 0.0001 t per person | 0 t per person | Slovakia |
| 2010s | 0.0001 t per person | 0.0001 t per person | 0 t per person | Costa Rica |
| 2020s | 0 t per person | 0.0001 t per person | 0 t per person | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, per capita, Costa Rica or Slovakia?
- Costa Rica, at 0.0001 t per person against 0 t per person in Slovakia as of 2023.
- What is the difference in meat of goat, fresh or chilled — production, per capita between Costa Rica and Slovakia?
- 0.0001 t per person, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Slovakia?
- 31 years are reported by both, from 1993 to 2023.
- How do Costa Rica and Slovakia rank globally for meat of goat, fresh or chilled — production, per capita?
- Costa Rica ranks 115th and Slovakia ranks 118th of 152 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.