Croatia vs Egypt: Meat of goat, fresh or chilled — Production, per capita
Croatia
0.0001 t per person
in 2023
Egypt
0.0001 t per person
in 2023
Croatia rank
101st
Egypt rank
99th
Meat of goat, fresh or chilled — Production, per capita over time
- Croatia
- Egypt
How they compare
Egypt currently reports 0.0001 t per person against 0.0001 t per person in Croatia, a difference of 0 t per person.
That makes Egypt's figure about 1.1 times Croatia's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Egypt ahead.
Croatia ranks 101st and Egypt ranks 99th of 152 countries.
Egypt has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 t per person | 0.0007 t per person | 0.0006 t per person | Egypt |
| 2000s | 0.0001 t per person | 0.0007 t per person | 0.0006 t per person | Egypt |
| 2010s | 0.0002 t per person | 0.0005 t per person | 0.0003 t per person | Egypt |
| 2020s | 0.0001 t per person | 0.0002 t per person | 0 t per person | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, per capita, Croatia or Egypt?
- Egypt, at 0.0001 t per person against 0.0001 t per person in Croatia as of 2023.
- What is the difference in meat of goat, fresh or chilled — production, per capita between Croatia and Egypt?
- 0 t per person, with Egypt ahead.
- How many years of comparable data are there for Croatia and Egypt?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and Egypt rank globally for meat of goat, fresh or chilled — production, per capita?
- Croatia ranks 101st and Egypt ranks 99th of 152 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.