Bahamas vs Trinidad and Tobago: Meat of goat, fresh or chilled — Production
Meat of goat, fresh or chilled — Production over time
- Bahamas
- Trinidad and Tobago
How they compare
Bahamas currently reports 74.09 t against 65 t in Trinidad and Tobago, a difference of 9.09 t.
That makes Bahamas's figure about 1.1 times Trinidad and Tobago's.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Trinidad and Tobago ahead.
Bahamas ranks 132nd and Trinidad and Tobago ranks 135th of 171 countries.
Across the 7 decades both report, Bahamas averaged higher in 2 and Trinidad and Tobago in 5.
Head to head by decade
| Decade | Bahamas | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 57.56 t | 217.67 t | 160.11 t | Trinidad and Tobago |
| 1970s | 56.59 t | 298.65 t | 242.06 t | Trinidad and Tobago |
| 1980s | 56.69 t | 372.3 t | 315.61 t | Trinidad and Tobago |
| 1990s | 57.16 t | 375 t | 317.84 t | Trinidad and Tobago |
| 2000s | 63.1 t | 297.8 t | 234.7 t | Trinidad and Tobago |
| 2010s | 72.56 t | 50.2 t | 22.36 t | Bahamas |
| 2020s | 73.45 t | 62.25 t | 11.2 t | Bahamas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, Bahamas or Trinidad and Tobago?
- Bahamas, at 74.09 t against 65 t in Trinidad and Tobago as of 2023.
- What is the difference in meat of goat, fresh or chilled — production between Bahamas and Trinidad and Tobago?
- 9.09 t, with Bahamas ahead.
- How many years of comparable data are there for Bahamas and Trinidad and Tobago?
- 63 years are reported by both, from 1961 to 2023.
- How do Bahamas and Trinidad and Tobago rank globally for meat of goat, fresh or chilled — production?
- Bahamas ranks 132nd and Trinidad and Tobago ranks 135th of 171 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.