Burkina Faso vs Central African Republic: Meat of goat, fresh or chilled — Production

Burkina Faso
27,005 t
in 2023
Central African Republic
22,061 t
in 2023
Burkina Faso rank
35th
Central African Republic rank
37th

Meat of goat, fresh or chilled — Production over time

  • Burkina Faso
  • Central African Republic
010.0k20.0k30.0k40.0k196119922023

How they compare

Burkina Faso currently reports 27,005 t against 22,061 t in Central African Republic, a difference of 4,944 t.

That makes Burkina Faso's figure about 1.2 times Central African Republic's.

Across all 63 years both countries report, Burkina Faso has been ahead every year.

Burkina Faso ranks 35th and Central African Republic ranks 37th of 171 countries.

Burkina Faso has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Burkina Faso Central African Republic Difference Ahead
1960s 8,066 t 1,489 t 6,577 t Burkina Faso
1970s 8,026 t 2,127 t 5,899 t Burkina Faso
1980s 12,171 t 3,374 t 8,797 t Burkina Faso
1990s 19,242 t 6,310 t 12,932 t Burkina Faso
2000s 26,846 t 12,697 t 14,148 t Burkina Faso
2010s 31,935 t 21,151 t 10,784 t Burkina Faso
2020s 26,836 t 21,807 t 5,029 t Burkina Faso

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, Burkina Faso or Central African Republic?
Burkina Faso, at 27,005 t against 22,061 t in Central African Republic as of 2023.
What is the difference in meat of goat, fresh or chilled — production between Burkina Faso and Central African Republic?
4,944 t, with Burkina Faso ahead.
How many years of comparable data are there for Burkina Faso and Central African Republic?
63 years are reported by both, from 1961 to 2023.
How do Burkina Faso and Central African Republic rank globally for meat of goat, fresh or chilled — production?
Burkina Faso ranks 35th and Central African Republic ranks 37th of 171 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Central African Republic: Meat of goat, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production/burkina-faso/central-african-republic/

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About this data

Indicator
Meat of goat, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 12,294 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.