Côte d'Ivoire vs Saudi Arabia: Meat of goat, fresh or chilled — Production
Meat of goat, fresh or chilled — Production over time
- Côte d'Ivoire
- Saudi Arabia
How they compare
Saudi Arabia currently reports 37,523 t against 10,969 t in Côte d'Ivoire, a difference of 26,554 t.
That makes Saudi Arabia's figure about 3.4 times Côte d'Ivoire's.
Across all 63 years both countries report, Saudi Arabia has been ahead every year.
Côte d'Ivoire ranks 24th and Saudi Arabia ranks 26th of 29 countries.
Saudi Arabia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,843 t | 4,829 t | 986.11 t | Saudi Arabia |
| 1970s | 5,195 t | 8,770 t | 3,575 t | Saudi Arabia |
| 1980s | 4,380 t | 11,361 t | 6,981 t | Saudi Arabia |
| 1990s | 3,992 t | 22,619 t | 18,627 t | Saudi Arabia |
| 2000s | 3,089 t | 21,840 t | 18,751 t | Saudi Arabia |
| 2010s | 4,933 t | 30,012 t | 25,079 t | Saudi Arabia |
| 2020s | 9,631 t | 40,727 t | 31,095 t | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, Côte d'Ivoire or Saudi Arabia?
- Saudi Arabia, at 37,523 t against 10,969 t in Côte d'Ivoire as of 2023.
- What is the difference in meat of goat, fresh or chilled — production between Côte d'Ivoire and Saudi Arabia?
- 26,554 t, with Saudi Arabia ahead.
- How many years of comparable data are there for Côte d'Ivoire and Saudi Arabia?
- 63 years are reported by both, from 1961 to 2023.
- How do Côte d'Ivoire and Saudi Arabia rank globally for meat of goat, fresh or chilled — production?
- Côte d'Ivoire ranks 24th and Saudi Arabia ranks 26th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.