Democratic Republic of the Congo vs Western Africa: Meat of goat, fresh or chilled — Production
Meat of goat, fresh or chilled — Production over time
- Democratic Republic of the Congo
- Western Africa
How they compare
Western Africa currently reports 463,919 t against 18,277 t in Democratic Republic of the Congo, a difference of 445,642 t.
That makes Western Africa's figure about 25.4 times Democratic Republic of the Congo's.
Across all 63 years both countries report, Western Africa has been ahead every year.
Democratic Republic of the Congo ranks 8th and Western Africa ranks 9th of 19 countries.
Western Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,788 t | 72,104 t | 66,316 t | Western Africa |
| 1970s | 6,590 t | 104,593 t | 98,003 t | Western Africa |
| 1980s | 9,870 t | 180,030 t | 170,160 t | Western Africa |
| 1990s | 19,269 t | 249,307 t | 230,038 t | Western Africa |
| 2000s | 18,325 t | 366,702 t | 348,377 t | Western Africa |
| 2010s | 18,202 t | 409,890 t | 391,688 t | Western Africa |
| 2020s | 18,511 t | 462,986 t | 444,475 t | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, Democratic Republic of the Congo or Western Africa?
- Western Africa, at 463,919 t against 18,277 t in Democratic Republic of the Congo as of 2023.
- What is the difference in meat of goat, fresh or chilled — production between Democratic Republic of the Congo and Western Africa?
- 445,642 t, with Western Africa ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Western Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do Democratic Republic of the Congo and Western Africa rank globally for meat of goat, fresh or chilled — production?
- Democratic Republic of the Congo ranks 8th and Western Africa ranks 9th of 19 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.