French Polynesia vs Trinidad and Tobago: Meat of goat, fresh or chilled — Production
Meat of goat, fresh or chilled — Production over time
- French Polynesia
- Trinidad and Tobago
How they compare
French Polynesia currently reports 69.29 t against 65 t in Trinidad and Tobago, a difference of 4.29 t.
That makes French Polynesia's figure about 1.1 times Trinidad and Tobago's.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Trinidad and Tobago ahead.
French Polynesia ranks 134th and Trinidad and Tobago ranks 135th of 171 countries.
Across the 7 decades both report, French Polynesia averaged higher in 2 and Trinidad and Tobago in 5.
Head to head by decade
| Decade | French Polynesia | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 44.63 t | 217.67 t | 173.03 t | Trinidad and Tobago |
| 1970s | 52.4 t | 298.65 t | 246.25 t | Trinidad and Tobago |
| 1980s | 56.19 t | 372.3 t | 316.11 t | Trinidad and Tobago |
| 1990s | 69.75 t | 375 t | 305.25 t | Trinidad and Tobago |
| 2000s | 75 t | 297.8 t | 222.8 t | Trinidad and Tobago |
| 2010s | 72.52 t | 50.2 t | 22.32 t | French Polynesia |
| 2020s | 69.75 t | 62.25 t | 7.5 t | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, French Polynesia or Trinidad and Tobago?
- French Polynesia, at 69.29 t against 65 t in Trinidad and Tobago as of 2023.
- What is the difference in meat of goat, fresh or chilled — production between French Polynesia and Trinidad and Tobago?
- 4.29 t, with French Polynesia ahead.
- How many years of comparable data are there for French Polynesia and Trinidad and Tobago?
- 63 years are reported by both, from 1961 to 2023.
- How do French Polynesia and Trinidad and Tobago rank globally for meat of goat, fresh or chilled — production?
- French Polynesia ranks 134th and Trinidad and Tobago ranks 135th of 171 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.