Low Income Food Deficit Countries (LIFDCs) vs United Republic of Tanzania: Meat of goat, fresh or chilled — Production

Low Income Food Deficit Countries (LIFDCs)
1.27 million t
in 2023
United Republic of Tanzania
79,640 t
in 2023
Low Income Food Deficit Countries (LIFDCs) rank
6th
United Republic of Tanzania rank
5th

Meat of goat, fresh or chilled — Production over time

  • Low Income Food Deficit Countries (LIFDCs)
  • United Republic of Tanzania
0500.0k1.0M1.5M196119922023

How they compare

Low Income Food Deficit Countries (LIFDCs) currently reports 1.27 million t against 79,640 t in United Republic of Tanzania, a difference of 1.19 million t.

That makes Low Income Food Deficit Countries (LIFDCs)'s figure about 15.9 times United Republic of Tanzania's.

Across all 63 years both countries report, Low Income Food Deficit Countries (LIFDCs) has been ahead every year.

Low Income Food Deficit Countries (LIFDCs) ranks 6th and United Republic of Tanzania ranks 5th of 29 groups.

Low Income Food Deficit Countries (LIFDCs) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Low Income Food Deficit Countries (LIFDCs) United Republic of Tanzania Difference Ahead
1960s 290,891 t 12,014 t 278,877 t Low Income Food Deficit Countries (LIFDCs)
1970s 332,902 t 13,071 t 319,831 t Low Income Food Deficit Countries (LIFDCs)
1980s 415,935 t 18,562 t 397,372 t Low Income Food Deficit Countries (LIFDCs)
1990s 526,186 t 25,018 t 501,167 t Low Income Food Deficit Countries (LIFDCs)
2000s 717,728 t 35,710 t 682,018 t Low Income Food Deficit Countries (LIFDCs)
2010s 1.03 million t 75,317 t 957,728 t Low Income Food Deficit Countries (LIFDCs)
2020s 1.23 million t 73,428 t 1.15 million t Low Income Food Deficit Countries (LIFDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, Low Income Food Deficit Countries (LIFDCs) or United Republic of Tanzania?
Low Income Food Deficit Countries (LIFDCs), at 1.27 million t against 79,640 t in United Republic of Tanzania as of 2023.
What is the difference in meat of goat, fresh or chilled — production between Low Income Food Deficit Countries (LIFDCs) and United Republic of Tanzania?
1.19 million t, with Low Income Food Deficit Countries (LIFDCs) ahead.
How many years of comparable data are there for Low Income Food Deficit Countries (LIFDCs) and United Republic of Tanzania?
63 years are reported by both, from 1961 to 2023.
How do Low Income Food Deficit Countries (LIFDCs) and United Republic of Tanzania rank globally for meat of goat, fresh or chilled — production?
Low Income Food Deficit Countries (LIFDCs) ranks 6th and United Republic of Tanzania ranks 5th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Low Income Food Deficit Countries (LIFDCs) vs United Republic of Tanzania: Meat of goat, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production/low-income-food-deficit-countries-lifdcs/united-republic-of-tanzania/

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<a href="https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production/low-income-food-deficit-countries-lifdcs/united-republic-of-tanzania/">Low Income Food Deficit Countries (LIFDCs) vs United Republic of Tanzania: Meat of goat, fresh or chilled — Production</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 12,294 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.