Nepal vs United Arab Emirates: Meat of goat, fresh or chilled — Production
Meat of goat, fresh or chilled — Production over time
- Nepal
- United Arab Emirates
How they compare
Nepal currently reports 77,162 t against 59,858 t in United Arab Emirates, a difference of 17,304 t.
That makes Nepal's figure about 1.3 times United Arab Emirates's.
Across all 63 years both countries report, Nepal has been ahead every year.
Nepal ranks 14th and United Arab Emirates ranks 17th of 171 countries.
Nepal has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Nepal | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,944 t | 1,209 t | 14,736 t | Nepal |
| 1970s | 20,750 t | 2,202 t | 18,548 t | Nepal |
| 1980s | 25,576 t | 3,192 t | 22,384 t | Nepal |
| 1990s | 31,856 t | 12,880 t | 18,976 t | Nepal |
| 2000s | 41,760 t | 24,903 t | 16,857 t | Nepal |
| 2010s | 61,016 t | 47,648 t | 13,368 t | Nepal |
| 2020s | 74,295 t | 59,333 t | 14,962 t | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, Nepal or United Arab Emirates?
- Nepal, at 77,162 t against 59,858 t in United Arab Emirates as of 2023.
- What is the difference in meat of goat, fresh or chilled — production between Nepal and United Arab Emirates?
- 17,304 t, with Nepal ahead.
- How many years of comparable data are there for Nepal and United Arab Emirates?
- 63 years are reported by both, from 1961 to 2023.
- How do Nepal and United Arab Emirates rank globally for meat of goat, fresh or chilled — production?
- Nepal ranks 14th and United Arab Emirates ranks 17th of 171 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.