Africa vs Puerto Rico: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Africa
1.14 % change on previous year
in 2023
Puerto Rico
15.48 % change on previous year
in 2023
Africa rank
9th
Puerto Rico rank
9th

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Africa
  • Puerto Rico
-60-40-20020196219922023

How they compare

Puerto Rico currently reports 15.48 % change on previous year against 1.14 % change on previous year in Africa, a difference of 14.34 % change on previous year.

That makes Puerto Rico's figure about 13.6 times Africa's.

The two have swapped places 19 times across 62 shared years of data; in 1962 it was Africa ahead.

Africa ranks 9th and Puerto Rico ranks 9th of 30 groups.

Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Africa Puerto Rico Difference Ahead
1960s 2.94 % change on previous year 2.24 % change on previous year 0.6954 % change on previous year Africa
1970s 3.39 % change on previous year 2.47 % change on previous year 0.9203 % change on previous year Africa
1980s 4.94 % change on previous year -1.41 % change on previous year 6.35 % change on previous year Africa
1990s 2.57 % change on previous year -2.39 % change on previous year 4.95 % change on previous year Africa
2000s 3.65 % change on previous year -8.3 % change on previous year 11.95 % change on previous year Africa
2010s 4.69 % change on previous year -1.02 % change on previous year 5.71 % change on previous year Africa
2020s 1.43 % change on previous year -0.5122 % change on previous year 1.94 % change on previous year Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Africa or Puerto Rico?
Puerto Rico, at 15.48 % change on previous year against 1.14 % change on previous year in Africa as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Africa and Puerto Rico?
14.34 % change on previous year, with Puerto Rico ahead.
How many years of comparable data are there for Africa and Puerto Rico?
62 years are reported by both, from 1962 to 2023.
How do Africa and Puerto Rico rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Africa ranks 9th and Puerto Rico ranks 9th of 30 groups.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs Puerto Rico: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/africa/puerto-rico-us/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/africa/puerto-rico-us/">Africa vs Puerto Rico: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
221 places, 12,419 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.