Belarus vs Spain: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Belarus
-0.7832 % change on previous year
in 2023
Spain
-0.7938 % change on previous year
in 2023
Belarus rank
119th
Spain rank
120th
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Belarus
- Spain
How they compare
Belarus currently reports -0.7832 % change on previous year against -0.7938 % change on previous year in Spain, a difference of 0.0106 % change on previous year.
The two have swapped places 13 times across 31 shared years of data; in 1993 it was Spain ahead.
Belarus ranks 119th and Spain ranks 120th of 191 countries.
Spain has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belarus | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -3.34 % change on previous year | 3.54 % change on previous year | 6.88 % change on previous year | Spain |
| 2000s | 0.0562 % change on previous year | 1.98 % change on previous year | 1.93 % change on previous year | Spain |
| 2010s | -1.99 % change on previous year | 1.77 % change on previous year | 3.77 % change on previous year | Spain |
| 2020s | -3.45 % change on previous year | 2.03 % change on previous year | 5.48 % change on previous year | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Belarus or Spain?
- Belarus, at -0.7832 % change on previous year against -0.7938 % change on previous year in Spain as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Belarus and Spain?
- 0.0106 % change on previous year, with Belarus ahead.
- How many years of comparable data are there for Belarus and Spain?
- 31 years are reported by both, from 1993 to 2023.
- How do Belarus and Spain rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Belarus ranks 119th and Spain ranks 120th of 191 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.