Burundi vs Eastern Africa: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Burundi
9.08 % change on previous year
in 2023
Eastern Africa
0.2514 % change on previous year
in 2023
Burundi rank
13th
Eastern Africa rank
16th

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Burundi
  • Eastern Africa
-50050100150196219922023

How they compare

Burundi currently reports 9.08 % change on previous year against 0.2514 % change on previous year in Eastern Africa, a difference of 8.83 % change on previous year.

That makes Burundi's figure about 36.1 times Eastern Africa's.

The two have swapped places 28 times across 62 shared years of data; in 1962 it was Burundi ahead.

Burundi ranks 13th and Eastern Africa ranks 16th of 191 countries.

Across the 7 decades both report, Burundi averaged higher in 6 and Eastern Africa in 1.

Head to head by decade

Decade Burundi Eastern Africa Difference Ahead
1960s 32.29 % change on previous year 3.25 % change on previous year 29.04 % change on previous year Burundi
1970s 7.06 % change on previous year 4.79 % change on previous year 2.27 % change on previous year Burundi
1980s 14.27 % change on previous year 6.74 % change on previous year 7.53 % change on previous year Burundi
1990s 12.78 % change on previous year 3.76 % change on previous year 9.02 % change on previous year Burundi
2000s 1.75 % change on previous year 3.78 % change on previous year 2.03 % change on previous year Eastern Africa
2010s 15.61 % change on previous year 8.9 % change on previous year 6.71 % change on previous year Burundi
2020s 19.27 % change on previous year 1.74 % change on previous year 17.52 % change on previous year Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Burundi or Eastern Africa?
Burundi, at 9.08 % change on previous year against 0.2514 % change on previous year in Eastern Africa as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Burundi and Eastern Africa?
8.83 % change on previous year, with Burundi ahead.
How many years of comparable data are there for Burundi and Eastern Africa?
62 years are reported by both, from 1962 to 2023.
How do Burundi and Eastern Africa rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Burundi ranks 13th and Eastern Africa ranks 16th of 191 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Eastern Africa: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/burundi/eastern-africa/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/burundi/eastern-africa/">Burundi vs Eastern Africa: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
221 places, 12,419 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.