How many years of comparable data are there for Burkina Faso and Dominica?

63 years are reported by both, from 1961 to 2023.

Where does this data come from?

Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Burkina Faso vs Dominica: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Burkina Faso

0 kt per person

in 2023

Dominica

0 kt per person

in 2023

Burkina Faso rank

80th

Dominica rank

83rd

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

Burkina Faso
Dominica

How they compare

Burkina Faso currently reports 0 kt per person against 0 kt per person in Dominica, a difference of 0 kt per person.

That makes Burkina Faso's figure about 1.1 times Dominica's.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Dominica ahead.

Burkina Faso ranks 80th and Dominica ranks 83rd of 149 countries.

Across the 7 decades both report, Burkina Faso averaged higher in 4 and Dominica in 3.

Head to head by decade

Decade	Burkina Faso	Dominica	Difference	Ahead
1960s	0 kt per person	0 kt per person	0 kt per person	Dominica
1970s	0 kt per person	0 kt per person	0 kt per person	Dominica
1980s	0 kt per person	0 kt per person	0 kt per person	Dominica
1990s	0 kt per person	0 kt per person	0 kt per person	Burkina Faso
2000s	0 kt per person	0 kt per person	0 kt per person	Burkina Faso
2010s	0 kt per person	0 kt per person	0 kt per person	Burkina Faso
2020s	0 kt per person	0 kt per person	0 kt per person	Burkina Faso

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Burkina Faso or Dominica?: Burkina Faso, at 0 kt per person against 0 kt per person in Dominica as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Burkina Faso and Dominica?: 0 kt per person, with Burkina Faso ahead.
How many years of comparable data are there for Burkina Faso and Dominica?: 63 years are reported by both, from 1961 to 2023.
How do Burkina Faso and Dominica rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?: Burkina Faso ranks 80th and Dominica ranks 83rd of 149 countries.
Where does this data come from?: Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Dominica: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-capita/burkina-faso/dominica/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-capita/burkina-faso/dominica/">Burkina Faso vs Dominica: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita
Unit: kt per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 150 places, 8,626 data points, 1961–2023
Last refreshed: 24 September 2026

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.