Denmark vs Tonga: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Denmark
0.0006 kt per person
in 2023
Tonga
0.0004 kt per person
in 2023
Denmark rank
2nd
Tonga rank
3rd

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Denmark
  • Tonga
000.0010.001196119922023

How they compare

Denmark currently reports 0.0006 kt per person against 0.0004 kt per person in Tonga, a difference of 0.0002 kt per person.

That makes Denmark's figure about 1.4 times Tonga's.

The two have swapped places 4 times across 63 shared years of data; in 1961 it was Denmark ahead.

Denmark ranks 2nd and Tonga ranks 3rd of 149 countries.

Denmark has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Denmark Tonga Difference Ahead
1960s 0.0005 kt per person 0.0002 kt per person 0.0003 kt per person Denmark
1970s 0.0005 kt per person 0.0003 kt per person 0.0002 kt per person Denmark
1980s 0.0005 kt per person 0.0005 kt per person 0 kt per person Denmark
1990s 0.0006 kt per person 0.0004 kt per person 0.0002 kt per person Denmark
2000s 0.0007 kt per person 0.0004 kt per person 0.0003 kt per person Denmark
2010s 0.0006 kt per person 0.0004 kt per person 0.0003 kt per person Denmark
2020s 0.0006 kt per person 0.0004 kt per person 0.0002 kt per person Denmark

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Denmark or Tonga?
Denmark, at 0.0006 kt per person against 0.0004 kt per person in Tonga as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Denmark and Tonga?
0.0002 kt per person, with Denmark ahead.
How many years of comparable data are there for Denmark and Tonga?
63 years are reported by both, from 1961 to 2023.
How do Denmark and Tonga rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Denmark ranks 2nd and Tonga ranks 3rd of 149 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Denmark vs Tonga: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-capita/denmark/tonga/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-capita/denmark/tonga/">Denmark vs Tonga: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita
Unit
kt per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
150 places, 8,626 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.