Ecuador vs Nigeria: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Ecuador
0 kt per person
in 2023
Nigeria
0 kt per person
in 2023
Ecuador rank
97th
Nigeria rank
99th
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Ecuador
- Nigeria
How they compare
Ecuador currently reports 0 kt per person against 0 kt per person in Nigeria, a difference of 0 kt per person.
That makes Ecuador's figure about 1.1 times Nigeria's.
Across all 63 years both countries report, Ecuador has been ahead every year.
Ecuador ranks 97th and Nigeria ranks 99th of 149 countries.
Ecuador has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Ecuador | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0001 kt per person | 0 kt per person | 0.0001 kt per person | Ecuador |
| 1970s | 0.0001 kt per person | 0 kt per person | 0.0001 kt per person | Ecuador |
| 1980s | 0.0001 kt per person | 0 kt per person | 0.0001 kt per person | Ecuador |
| 1990s | 0 kt per person | 0 kt per person | 0 kt per person | Ecuador |
| 2000s | 0 kt per person | 0 kt per person | 0 kt per person | Ecuador |
| 2010s | 0 kt per person | 0 kt per person | 0 kt per person | Ecuador |
| 2020s | 0 kt per person | 0 kt per person | 0 kt per person | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Ecuador or Nigeria?
- Ecuador, at 0 kt per person against 0 kt per person in Nigeria as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Ecuador and Nigeria?
- 0 kt per person, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Nigeria?
- 63 years are reported by both, from 1961 to 2023.
- How do Ecuador and Nigeria rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Ecuador ranks 97th and Nigeria ranks 99th of 149 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.