How many years of comparable data are there for Greece and Uganda?

63 years are reported by both, from 1961 to 2023.

Where does this data come from?

Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Greece vs Uganda: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Greece

0 kt per person

in 2023

Uganda

0 kt per person

in 2023

Greece rank

63rd

Uganda rank

64th

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

Greece
Uganda

How they compare

Greece currently reports 0 kt per person against 0 kt per person in Uganda, a difference of 0 kt per person.

The two have swapped places 2 times across 63 shared years of data; in 1961 it was Greece ahead.

Greece ranks 63rd and Uganda ranks 64th of 149 countries.

Across the 7 decades both report, Greece averaged higher in 6 and Uganda in 1.

Head to head by decade

Decade	Greece	Uganda	Difference	Ahead
1960s	0 kt per person	0 kt per person	0 kt per person	Greece
1970s	0 kt per person	0 kt per person	0 kt per person	Greece
1980s	0 kt per person	0 kt per person	0 kt per person	Greece
1990s	0 kt per person	0 kt per person	0 kt per person	Greece
2000s	0 kt per person	0 kt per person	0 kt per person	Greece
2010s	0 kt per person	0 kt per person	0 kt per person	Greece
2020s	0 kt per person	0 kt per person	0 kt per person	Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Greece or Uganda?: Greece, at 0 kt per person against 0 kt per person in Uganda as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Greece and Uganda?: 0 kt per person, with Greece ahead.
How many years of comparable data are there for Greece and Uganda?: 63 years are reported by both, from 1961 to 2023.
How do Greece and Uganda rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?: Greece ranks 63rd and Uganda ranks 64th of 149 countries.
Where does this data come from?: Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Greece vs Uganda: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-capita/greece/uganda/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-capita/greece/uganda/">Greece vs Uganda: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita
Unit: kt per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 150 places, 8,626 data points, 1961–2023
Last refreshed: 24 September 2026

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.