How many years of comparable data are there for Honduras and Uruguay?

63 years are reported by both, from 1961 to 2023.

Where does this data come from?

Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Honduras vs Uruguay: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Honduras

0 kt per person

in 2023

Uruguay

0 kt per person

in 2023

Honduras rank

104th

Uruguay rank

102nd

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

Honduras
Uruguay

How they compare

Uruguay currently reports 0 kt per person against 0 kt per person in Honduras, a difference of 0 kt per person.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Honduras ahead.

Honduras ranks 104th and Uruguay ranks 102nd of 149 countries.

Across the 7 decades both report, Honduras averaged higher in 4 and Uruguay in 3.

Head to head by decade

Decade	Honduras	Uruguay	Difference	Ahead
1960s	0.0001 kt per person	0 kt per person	0 kt per person	Honduras
1970s	0 kt per person	0 kt per person	0 kt per person	Honduras
1980s	0 kt per person	0 kt per person	0 kt per person	Honduras
1990s	0 kt per person	0 kt per person	0 kt per person	Honduras
2000s	0 kt per person	0 kt per person	0 kt per person	Uruguay
2010s	0 kt per person	0 kt per person	0 kt per person	Uruguay
2020s	0 kt per person	0 kt per person	0 kt per person	Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Honduras or Uruguay?: Uruguay, at 0 kt per person against 0 kt per person in Honduras as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Honduras and Uruguay?: 0 kt per person, with Uruguay ahead.
How many years of comparable data are there for Honduras and Uruguay?: 63 years are reported by both, from 1961 to 2023.
How do Honduras and Uruguay rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?: Honduras ranks 104th and Uruguay ranks 102nd of 149 countries.
Where does this data come from?: Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Honduras vs Uruguay: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-capita/honduras/uruguay/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-capita/honduras/uruguay/">Honduras vs Uruguay: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita
Unit: kt per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 150 places, 8,626 data points, 1961–2023
Last refreshed: 24 September 2026

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.