Luxembourg vs Myanmar: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Luxembourg
0 kt per person
in 2023
Myanmar
0 kt per person
in 2023
Luxembourg rank
55th
Myanmar rank
52nd

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Luxembourg
  • Myanmar
00000196119922023

How they compare

Myanmar currently reports 0 kt per person against 0 kt per person in Luxembourg, a difference of 0 kt per person.

That makes Myanmar's figure about 1.1 times Luxembourg's.

The two have swapped places 3 times across 24 shared years of data; in 2000 it was Luxembourg ahead.

Luxembourg ranks 55th and Myanmar ranks 52nd of 149 countries.

Across the 3 decades both report, Luxembourg averaged higher in 2 and Myanmar in 1.

Head to head by decade

Decade Luxembourg Myanmar Difference Ahead
2000s 0.0001 kt per person 0 kt per person 0 kt per person Luxembourg
2010s 0 kt per person 0.0001 kt per person 0 kt per person Myanmar
2020s 0 kt per person 0 kt per person 0 kt per person Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Luxembourg or Myanmar?
Myanmar, at 0 kt per person against 0 kt per person in Luxembourg as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Luxembourg and Myanmar?
0 kt per person, with Myanmar ahead.
How many years of comparable data are there for Luxembourg and Myanmar?
24 years are reported by both, from 2000 to 2023.
How do Luxembourg and Myanmar rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Luxembourg ranks 55th and Myanmar ranks 52nd of 149 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Luxembourg vs Myanmar: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-capita/luxembourg/myanmar/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-capita/luxembourg/myanmar/">Luxembourg vs Myanmar: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita
Unit
kt per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
150 places, 8,626 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.