Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Luxembourg
Luxembourg: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 0 kt per person in 2023. ▼ Falling
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Luxembourg, 2000–2023
Source: Statizoid (derived). Measured in kt per person.
Analysis
In 2023, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Luxembourg stood at 0 kt per person. That is the lowest value across all 24 years on record.
Compared with earlier readings it is down 3.7% on the previous year and down 39.3% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Luxembourg peaked at 0.0001 kt per person in 2005 and was at its lowest, 0 kt per person, in 2023.
Luxembourg ranks 55th of 149 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 24 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Luxembourg, year by year
| Year | kt per person | Change |
|---|---|---|
| 2000 | 0.0001 kt per person | — |
| 2001 | 0.0001 kt per person | -3.2% |
| 2002 | 0.0001 kt per person | +0.4% |
| 2003 | 0.0001 kt per person | +4.3% |
| 2004 | 0.0001 kt per person | -0.8% |
| 2005 | 0.0001 kt per person | +4.9% |
| 2006 | 0.0001 kt per person | -8.2% |
| 2007 | 0.0001 kt per person | -2.5% |
| 2008 | 0 kt per person | -4.0% |
| 2009 | 0 kt per person | -3.2% |
| 2010 | 0 kt per person | +2.5% |
| 2011 | 0 kt per person | +4.1% |
| 2012 | 0 kt per person | -1.5% |
| 2013 | 0 kt per person | -4.9% |
| 2014 | 0 kt per person | -2.9% |
| 2015 | 0 kt per person | +7.0% |
| 2016 | 0 kt per person | -5.2% |
| 2017 | 0 kt per person | +2.2% |
| 2018 | 0 kt per person | -16.3% |
| 2019 | 0 kt per person | -0.2% |
| 2020 | 0 kt per person | -3.9% |
| 2021 | 0 kt per person | -6.0% |
| 2022 | 0 kt per person | -17.0% |
| 2023 | 0 kt per person | -3.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0001 kt per person | 0 kt per person | 0.0001 kt per person | 10 |
| 2010s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2020s | 0 kt per person | 0 kt per person | 0 kt per person | 4 |
Countries ranked near Luxembourg
More climate change data for Luxembourg
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 13.64 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 487.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 93.07 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 394.85 kt (2050)
- Emissions from livestock — Emissions 0.3512 kt (2050)
- Emissions from livestock — Emissions 14.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) 85.09 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 84.69 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.3948 kt (2050)
- Emissions from crops — Emissions 0.3196 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Luxembourg?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Luxembourg was 0 kt per person in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Luxembourg?
- The highest recorded value was 0.0001 kt per person in 2005.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Luxembourg?
- The lowest recorded value was 0 kt per person in 2023.
- How does Luxembourg rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Luxembourg ranks 55th out of 149 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Luxembourg?
- Over the last ten years it is down 39.3%. The long-run trend across the full record is falling.
- Where does this Luxembourg data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) ÷ Population, total
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.