Antigua and Barbuda vs Niue: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Antigua and Barbuda
- Niue
How they compare
Antigua and Barbuda currently reports 1.23 kt against 1.14 kt in Niue, a difference of 0.09 kt.
That makes Antigua and Barbuda's figure about 1.1 times Niue's.
The two have swapped places 7 times across 63 shared years of data; in 1961 it was Niue ahead.
Antigua and Barbuda ranks 160th and Niue ranks 162nd of 172 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 2 and Niue in 5.
Head to head by decade
| Decade | Antigua and Barbuda | Niue | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6542 kt | 0.7346 kt | 0.0804 kt | Niue |
| 1970s | 0.6498 kt | 0.7161 kt | 0.0663 kt | Niue |
| 1980s | 0.5641 kt | 0.6968 kt | 0.1327 kt | Niue |
| 1990s | 0.6993 kt | 0.8483 kt | 0.149 kt | Niue |
| 2000s | 0.6638 kt | 0.9614 kt | 0.2977 kt | Niue |
| 2010s | 1.19 kt | 1.08 kt | 0.1179 kt | Antigua and Barbuda |
| 2020s | 1.22 kt | 1.14 kt | 0.0865 kt | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Antigua and Barbuda or Niue?
- Antigua and Barbuda, at 1.23 kt against 1.14 kt in Niue as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Antigua and Barbuda and Niue?
- 0.09 kt, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Niue?
- 63 years are reported by both, from 1961 to 2023.
- How do Antigua and Barbuda and Niue rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Antigua and Barbuda ranks 160th and Niue ranks 162nd of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.