Belgium-Luxembourg vs Syrian Arab Republic: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Belgium-Luxembourg
2,211 kt
in 1999
Syrian Arab Republic
0 kt
in 2023
Belgium-Luxembourg rank
19th
Syrian Arab Republic rank
19th

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Belgium-Luxembourg
  • Syrian Arab Republic
05001.0k1.5k2.0k196119922023

How they compare

Belgium-Luxembourg currently reports 2,211 kt against 0 kt in Syrian Arab Republic, a difference of 2,211 kt.

Across all 39 years both countries report, Belgium-Luxembourg has been ahead every year.

Belgium-Luxembourg ranks 19th and Syrian Arab Republic ranks 19th of 172 countries.

Belgium-Luxembourg has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belgium-Luxembourg Syrian Arab Republic Difference Ahead
1960s 596.41 kt 0.0374 kt 596.37 kt Belgium-Luxembourg
1970s 1,302 kt 0.1115 kt 1,302 kt Belgium-Luxembourg
1980s 1,584 kt 0.1455 kt 1,584 kt Belgium-Luxembourg
1990s 2,030 kt 0.1937 kt 2,029 kt Belgium-Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Belgium-Luxembourg or Syrian Arab Republic?
Belgium-Luxembourg, at 2,211 kt against 0 kt in Syrian Arab Republic as of 1999.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Belgium-Luxembourg and Syrian Arab Republic?
2,211 kt, with Belgium-Luxembourg ahead.
How many years of comparable data are there for Belgium-Luxembourg and Syrian Arab Republic?
39 years are reported by both, from 1961 to 1999.
How do Belgium-Luxembourg and Syrian Arab Republic rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Belgium-Luxembourg ranks 19th and Syrian Arab Republic ranks 19th of 172 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium-Luxembourg vs Syrian Arab Republic: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/belgium-luxembourg/syrian-arab-republic-2/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,678 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.