Bolivia (Plurinational State of) vs Brazil: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Bolivia (Plurinational State of)
- Brazil
How they compare
Brazil currently reports 9,107 kt against 675.79 kt in Bolivia (Plurinational State of), a difference of 8,431 kt.
That makes Brazil's figure about 13.5 times Bolivia (Plurinational State of)'s.
Across all 63 years both countries report, Brazil has been ahead every year.
Bolivia (Plurinational State of) ranks 9th and Brazil ranks 6th of 20 countries.
Brazil has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Brazil | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 148.08 kt | 5,874 kt | 5,726 kt | Brazil |
| 1970s | 242.69 kt | 7,116 kt | 6,874 kt | Brazil |
| 1980s | 383.75 kt | 6,909 kt | 6,525 kt | Brazil |
| 1990s | 301.91 kt | 6,937 kt | 6,635 kt | Brazil |
| 2000s | 454.7 kt | 7,234 kt | 6,779 kt | Brazil |
| 2010s | 607.67 kt | 8,361 kt | 7,753 kt | Brazil |
| 2020s | 675.95 kt | 9,062 kt | 8,387 kt | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Bolivia (Plurinational State of) or Brazil?
- Brazil, at 9,107 kt against 675.79 kt in Bolivia (Plurinational State of) as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Bolivia (Plurinational State of) and Brazil?
- 8,431 kt, with Brazil ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Brazil?
- 63 years are reported by both, from 1961 to 2023.
- How do Bolivia (Plurinational State of) and Brazil rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Bolivia (Plurinational State of) ranks 9th and Brazil ranks 6th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.