Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Brazil
Brazil: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 9,107 kt in 2023. ▲ Rising
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Brazil, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — emissions (co2eq) in Brazil is 9,107 kt, measured in 2023.
The figure is down 3.1% on the previous year and up 17.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Brazil peaked at 9,402 kt in 2022 and was at its lowest, 5,418 kt, in 1961.
Brazil ranks 6th of 172 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Brazil, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 5,418 kt | — |
| 1962 | 5,489 kt | +1.3% |
| 1963 | 5,610 kt | +2.2% |
| 1964 | 5,734 kt | +2.2% |
| 1965 | 5,860 kt | +2.2% |
| 1966 | 5,989 kt | +2.2% |
| 1967 | 6,120 kt | +2.2% |
| 1968 | 6,255 kt | +2.2% |
| 1969 | 6,393 kt | +2.2% |
| 1970 | 6,533 kt | +2.2% |
| 1971 | 6,677 kt | +2.2% |
| 1972 | 6,799 kt | +1.8% |
| 1973 | 6,990 kt | +2.8% |
| 1974 | 7,242 kt | +3.6% |
| 1975 | 7,456 kt | +2.9% |
| 1976 | 7,457 kt | +0.0% |
| 1977 | 7,314 kt | -1.9% |
| 1978 | 7,138 kt | -2.4% |
| 1979 | 7,560 kt | +5.9% |
| 1980 | 7,240 kt | -4.2% |
| 1981 | 6,869 kt | -5.1% |
| 1982 | 7,027 kt | +2.3% |
| 1983 | 6,709 kt | -4.5% |
| 1984 | 6,847 kt | +2.1% |
| 1985 | 6,830 kt | -0.2% |
| 1986 | 6,892 kt | +0.9% |
| 1987 | 6,879 kt | -0.2% |
| 1988 | 6,803 kt | -1.1% |
| 1989 | 6,993 kt | +2.8% |
| 1990 | 7,122 kt | +1.8% |
| 1991 | 7,263 kt | +2.0% |
| 1992 | 7,314 kt | +0.7% |
| 1993 | 7,240 kt | -1.0% |
| 1994 | 7,443 kt | +2.8% |
| 1995 | 7,638 kt | +2.6% |
| 1996 | 6,185 kt | -19.0% |
| 1997 | 6,277 kt | +1.5% |
| 1998 | 6,356 kt | +1.2% |
| 1999 | 6,532 kt | +2.8% |
| 2000 | 6,685 kt | +2.3% |
| 2001 | 6,906 kt | +3.3% |
| 2002 | 6,761 kt | -2.1% |
| 2003 | 6,842 kt | +1.2% |
| 2004 | 7,008 kt | +2.4% |
| 2005 | 7,215 kt | +3.0% |
| 2006 | 7,450 kt | +3.3% |
| 2007 | 7,613 kt | +2.2% |
| 2008 | 7,798 kt | +2.4% |
| 2009 | 8,058 kt | +3.3% |
| 2010 | 8,251 kt | +2.4% |
| 2011 | 8,325 kt | +0.9% |
| 2012 | 8,217 kt | -1.3% |
| 2013 | 7,782 kt | -5.3% |
| 2014 | 8,034 kt | +3.2% |
| 2015 | 8,429 kt | +4.9% |
| 2016 | 8,483 kt | +0.6% |
| 2017 | 8,765 kt | +3.3% |
| 2018 | 8,733 kt | -0.4% |
| 2019 | 8,590 kt | -1.6% |
| 2020 | 8,729 kt | +1.6% |
| 2021 | 9,012 kt | +3.3% |
| 2022 | 9,402 kt | +4.3% |
| 2023 | 9,107 kt | -3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,874 kt | 5,418 kt | 6,393 kt | 9 |
| 1970s | 7,116 kt | 6,533 kt | 7,560 kt | 10 |
| 1980s | 6,909 kt | 6,709 kt | 7,240 kt | 10 |
| 1990s | 6,937 kt | 6,185 kt | 7,638 kt | 10 |
| 2000s | 7,234 kt | 6,685 kt | 8,058 kt | 10 |
| 2010s | 8,361 kt | 7,782 kt | 8,765 kt | 10 |
| 2020s | 9,062 kt | 8,729 kt | 9,402 kt | 4 |
Countries ranked near Brazil
- 3 China, mainland 55,876 kt compare
- 3 Viet Nam 5,758 kt compare
- 4 USSR 15,930 kt compare
- 5 Spain 10,998 kt compare
- 6 Melanesia 1,165 kt compare
- 7 Germany 6,149 kt compare
- 7 Lao People's Democratic Republic 962.49 kt compare
- 8 Russian Federation 5,830 kt compare
- 8 Venezuela (Bolivarian Republic of) 725.24 kt compare
- 9 Bolivia (Plurinational State of) 675.79 kt compare
- 9 Canada 5,475 kt compare
More climate change data for Brazil
- Emissions from livestock — Emissions (CO2eq) 564,343 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 124,669 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 439,674 kt (2050)
- Emissions from livestock — Emissions 470.45 kt (2050)
- Emissions from livestock — Emissions 15,703 kt (2050)
- Emissions from crops — Emissions (CO2eq) 67,360 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 60,554 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6,806 kt (2050)
- Emissions from crops — Emissions 228.5 kt (2050)
- Emissions from crops — Emissions 243.06 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Brazil?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Brazil was 9,107 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Brazil?
- The highest recorded value was 9,402 kt in 2022.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Brazil?
- The lowest recorded value was 5,418 kt in 1961.
- How does Brazil rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Brazil ranks 6th out of 172 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Brazil?
- Over the last ten years it is up 17.0%. The long-run trend across the full record is rising.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.