Brazil vs Russian Federation: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Brazil
- Russian Federation
How they compare
Brazil currently reports 9,107 kt against 5,830 kt in Russian Federation, a difference of 3,277 kt.
That makes Brazil's figure about 1.6 times Russian Federation's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Russian Federation ahead.
Brazil ranks 6th and Russian Federation ranks 8th of 172 countries.
Brazil has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Brazil | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,873 kt | 5,192 kt | 1,682 kt | Brazil |
| 2000s | 7,234 kt | 3,389 kt | 3,844 kt | Brazil |
| 2010s | 8,361 kt | 4,209 kt | 4,152 kt | Brazil |
| 2020s | 9,062 kt | 5,534 kt | 3,529 kt | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Brazil or Russian Federation?
- Brazil, at 9,107 kt against 5,830 kt in Russian Federation as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Brazil and Russian Federation?
- 3,277 kt, with Brazil ahead.
- How many years of comparable data are there for Brazil and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do Brazil and Russian Federation rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Brazil ranks 6th and Russian Federation ranks 8th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.