Bolivia (Plurinational State of) vs Canada: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Bolivia (Plurinational State of)
- Canada
How they compare
Canada currently reports 5,475 kt against 675.79 kt in Bolivia (Plurinational State of), a difference of 4,799 kt.
That makes Canada's figure about 8.1 times Bolivia (Plurinational State of)'s.
Across all 63 years both countries report, Canada has been ahead every year.
Bolivia (Plurinational State of) ranks 9th and Canada ranks 9th of 20 countries.
Canada has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Canada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 148.08 kt | 2,141 kt | 1,993 kt | Canada |
| 1970s | 242.69 kt | 2,715 kt | 2,472 kt | Canada |
| 1980s | 383.75 kt | 4,047 kt | 3,663 kt | Canada |
| 1990s | 301.91 kt | 4,379 kt | 4,077 kt | Canada |
| 2000s | 454.7 kt | 5,493 kt | 5,038 kt | Canada |
| 2010s | 607.67 kt | 5,217 kt | 4,609 kt | Canada |
| 2020s | 675.95 kt | 5,538 kt | 4,862 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Bolivia (Plurinational State of) or Canada?
- Canada, at 5,475 kt against 675.79 kt in Bolivia (Plurinational State of) as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Bolivia (Plurinational State of) and Canada?
- 4,799 kt, with Canada ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Canada?
- 63 years are reported by both, from 1961 to 2023.
- How do Bolivia (Plurinational State of) and Canada rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Bolivia (Plurinational State of) ranks 9th and Canada ranks 9th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.