Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Canada
Canada: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 5,475 kt in 2023. ▲ Rising
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Canada, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Canada stood at 5,475 kt.
Compared with earlier readings it is down 1.9% on the previous year and up 9.1% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Canada peaked at 5,950 kt in 2006 and was at its lowest, 1,966 kt, in 1963.
Canada ranks 9th of 172 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Canada, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 1,969 kt | — |
| 1962 | 2,015 kt | +2.3% |
| 1963 | 1,966 kt | -2.4% |
| 1964 | 2,123 kt | +8.0% |
| 1965 | 2,204 kt | +3.8% |
| 1966 | 2,003 kt | -9.1% |
| 1967 | 2,295 kt | +14.5% |
| 1968 | 2,418 kt | +5.4% |
| 1969 | 2,280 kt | -5.7% |
| 1970 | 2,583 kt | +13.3% |
| 1971 | 3,040 kt | +17.7% |
| 1972 | 2,919 kt | -4.0% |
| 1973 | 2,838 kt | -2.8% |
| 1974 | 2,745 kt | -3.3% |
| 1975 | 2,374 kt | -13.5% |
| 1976 | 2,241 kt | -5.6% |
| 1977 | 2,440 kt | +8.9% |
| 1978 | 2,677 kt | +9.7% |
| 1979 | 3,293 kt | +23.0% |
| 1980 | 3,974 kt | +20.7% |
| 1981 | 4,013 kt | +1.0% |
| 1982 | 3,926 kt | -2.2% |
| 1983 | 3,894 kt | -0.8% |
| 1984 | 4,074 kt | +4.6% |
| 1985 | 4,163 kt | +2.2% |
| 1986 | 3,925 kt | -5.7% |
| 1987 | 3,937 kt | +0.3% |
| 1988 | 4,253 kt | +8.0% |
| 1989 | 4,312 kt | +1.4% |
| 1990 | 4,092 kt | -5.1% |
| 1991 | 4,005 kt | -2.1% |
| 1992 | 4,173 kt | +4.2% |
| 1993 | 4,231 kt | +1.4% |
| 1994 | 4,148 kt | -2.0% |
| 1995 | 4,446 kt | +7.2% |
| 1996 | 4,563 kt | +2.6% |
| 1997 | 4,520 kt | -0.9% |
| 1998 | 4,719 kt | +4.4% |
| 1999 | 4,894 kt | +3.7% |
| 2000 | 5,081 kt | +3.8% |
| 2001 | 5,346 kt | +5.2% |
| 2002 | 5,660 kt | +5.9% |
| 2003 | 5,806 kt | +2.6% |
| 2004 | 5,798 kt | -0.1% |
| 2005 | 5,832 kt | +0.6% |
| 2006 | 5,950 kt | +2.0% |
| 2007 | 5,544 kt | -6.8% |
| 2008 | 5,001 kt | -9.8% |
| 2009 | 4,908 kt | -1.8% |
| 2010 | 4,908 kt | +0.0% |
| 2011 | 4,967 kt | +1.2% |
| 2012 | 5,028 kt | +1.2% |
| 2013 | 5,019 kt | -0.2% |
| 2014 | 5,054 kt | +0.7% |
| 2015 | 5,190 kt | +2.7% |
| 2016 | 5,367 kt | +3.4% |
| 2017 | 5,487 kt | +2.2% |
| 2018 | 5,609 kt | +2.2% |
| 2019 | 5,540 kt | -1.2% |
| 2020 | 5,538 kt | -0.0% |
| 2021 | 5,560 kt | +0.4% |
| 2022 | 5,580 kt | +0.4% |
| 2023 | 5,475 kt | -1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,141 kt | 1,966 kt | 2,418 kt | 9 |
| 1970s | 2,715 kt | 2,241 kt | 3,293 kt | 10 |
| 1980s | 4,047 kt | 3,894 kt | 4,312 kt | 10 |
| 1990s | 4,379 kt | 4,005 kt | 4,894 kt | 10 |
| 2000s | 5,493 kt | 4,908 kt | 5,950 kt | 10 |
| 2010s | 5,217 kt | 4,908 kt | 5,609 kt | 10 |
| 2020s | 5,538 kt | 5,475 kt | 5,580 kt | 4 |
Countries ranked near Canada
- 6 Brazil 9,107 kt compare
- 6 Melanesia 1,165 kt compare
- 7 Germany 6,149 kt compare
- 7 Lao People's Democratic Republic 962.49 kt compare
- 8 Russian Federation 5,830 kt compare
- 8 Venezuela (Bolivarian Republic of) 725.24 kt compare
- 9 Bolivia (Plurinational State of) 675.79 kt compare
- 10 Democratic People's Republic of Korea 307.05 kt compare
- 10 Mexico 4,137 kt compare
- 11 Democratic Republic of the Congo 259.32 kt compare
- 11 France 3,435 kt compare
- 12 Denmark 3,293 kt compare
- 12 United Republic of Tanzania 136.77 kt compare
More climate change data for Canada
- Emissions from livestock — Emissions (CO2eq) 44,359 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 9,631 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 34,728 kt (2050)
- Emissions from livestock — Emissions 36.34 kt (2050)
- Emissions from livestock — Emissions 1,240 kt (2050)
- Emissions from crops — Emissions (CO2eq) 17,229 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 16,823 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 406.39 kt (2050)
- Emissions from crops — Emissions 63.48 kt (2050)
- Emissions from crops — Emissions 14.51 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Canada?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Canada was 5,475 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Canada?
- The highest recorded value was 5,950 kt in 2006.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Canada?
- The lowest recorded value was 1,966 kt in 1963.
- How does Canada rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Canada ranks 9th out of 172 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Canada?
- Over the last ten years it is up 9.1%. The long-run trend across the full record is rising.
- Where does this Canada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.