Canada vs Russian Federation: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Canada
- Russian Federation
How they compare
Russian Federation currently reports 5,830 kt against 5,475 kt in Canada, a difference of 355 kt.
That makes Russian Federation's figure about 1.1 times Canada's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Russian Federation ahead.
Canada ranks 9th and Russian Federation ranks 8th of 172 countries.
Across the 4 decades both report, Canada averaged higher in 3 and Russian Federation in 1.
Head to head by decade
| Decade | Canada | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,462 kt | 5,192 kt | 729.83 kt | Russian Federation |
| 2000s | 5,493 kt | 3,389 kt | 2,103 kt | Canada |
| 2010s | 5,217 kt | 4,209 kt | 1,008 kt | Canada |
| 2020s | 5,538 kt | 5,534 kt | 4.6 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Canada or Russian Federation?
- Russian Federation, at 5,830 kt against 5,475 kt in Canada as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Canada and Russian Federation?
- 355 kt, with Russian Federation ahead.
- How many years of comparable data are there for Canada and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do Canada and Russian Federation rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Canada ranks 9th and Russian Federation ranks 8th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.