Bolivia (Plurinational State of) vs Germany: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Bolivia (Plurinational State of)
- Germany
How they compare
Germany currently reports 6,149 kt against 675.79 kt in Bolivia (Plurinational State of), a difference of 5,473 kt.
That makes Germany's figure about 9.1 times Bolivia (Plurinational State of)'s.
Across all 63 years both countries report, Germany has been ahead every year.
Bolivia (Plurinational State of) ranks 9th and Germany ranks 7th of 20 countries.
Germany has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 148.08 kt | 7,663 kt | 7,515 kt | Germany |
| 1970s | 242.69 kt | 9,078 kt | 8,835 kt | Germany |
| 1980s | 383.75 kt | 10,395 kt | 10,011 kt | Germany |
| 1990s | 301.91 kt | 7,748 kt | 7,446 kt | Germany |
| 2000s | 454.7 kt | 7,638 kt | 7,183 kt | Germany |
| 2010s | 607.67 kt | 7,895 kt | 7,288 kt | Germany |
| 2020s | 675.95 kt | 6,694 kt | 6,018 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Bolivia (Plurinational State of) or Germany?
- Germany, at 6,149 kt against 675.79 kt in Bolivia (Plurinational State of) as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Bolivia (Plurinational State of) and Germany?
- 5,473 kt, with Germany ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Germany?
- 63 years are reported by both, from 1961 to 2023.
- How do Bolivia (Plurinational State of) and Germany rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Bolivia (Plurinational State of) ranks 9th and Germany ranks 7th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.