Bosnia and Herzegovina vs Senegal: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Bosnia and Herzegovina
- Senegal
How they compare
Senegal currently reports 143.16 kt against 116.08 kt in Bosnia and Herzegovina, a difference of 27.08 kt.
That makes Senegal's figure about 1.2 times Bosnia and Herzegovina's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 83rd and Senegal ranks 81st of 172 countries.
Bosnia and Herzegovina has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 113.62 kt | 51.17 kt | 62.46 kt | Bosnia and Herzegovina |
| 2000s | 159.26 kt | 86.96 kt | 72.3 kt | Bosnia and Herzegovina |
| 2010s | 159.65 kt | 114.91 kt | 44.75 kt | Bosnia and Herzegovina |
| 2020s | 143.02 kt | 136.28 kt | 6.74 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Bosnia and Herzegovina or Senegal?
- Senegal, at 143.16 kt against 116.08 kt in Bosnia and Herzegovina as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Bosnia and Herzegovina and Senegal?
- 27.08 kt, with Senegal ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Senegal?
- 32 years are reported by both, from 1992 to 2023.
- How do Bosnia and Herzegovina and Senegal rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Bosnia and Herzegovina ranks 83rd and Senegal ranks 81st of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.