Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Bosnia and Herzegovina
Bosnia and Herzegovina: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 116.08 kt in 2023. ▲ Rising
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Bosnia and Herzegovina, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Bosnia and Herzegovina recorded 116.08 kt for meat of pig with the bone, fresh or chilled — emissions (co2eq) in 2023.
The figure is down 15.0% on the previous year and down 24.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Bosnia and Herzegovina peaked at 205.6 kt in 2006 and was at its lowest, 92.7 kt, in 1997.
That places Bosnia and Herzegovina 83rd out of 172 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Bosnia and Herzegovina, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 124.57 kt | — |
| 1993 | 124.57 kt | +0.0% |
| 1994 | 126.01 kt | +1.2% |
| 1995 | 115.87 kt | -8.0% |
| 1996 | 101.4 kt | -12.5% |
| 1997 | 92.7 kt | -8.6% |
| 1998 | 107.97 kt | +16.5% |
| 1999 | 115.87 kt | +7.3% |
| 2000 | 130.37 kt | +12.5% |
| 2001 | 139.94 kt | +7.3% |
| 2002 | 144.84 kt | +3.5% |
| 2003 | 156.44 kt | +8.0% |
| 2004 | 172.44 kt | +10.2% |
| 2005 | 189.28 kt | +9.8% |
| 2006 | 205.6 kt | +8.6% |
| 2007 | 154.92 kt | -24.6% |
| 2008 | 145.48 kt | -6.1% |
| 2009 | 153.29 kt | +5.4% |
| 2010 | 171.03 kt | +11.6% |
| 2011 | 167.1 kt | -2.3% |
| 2012 | 156.17 kt | -6.5% |
| 2013 | 153.44 kt | -1.7% |
| 2014 | 154.41 kt | +0.6% |
| 2015 | 163.49 kt | +5.9% |
| 2016 | 157.85 kt | -3.4% |
| 2017 | 158.77 kt | +0.6% |
| 2018 | 156.88 kt | -1.2% |
| 2019 | 157.41 kt | +0.3% |
| 2020 | 158.4 kt | +0.6% |
| 2021 | 161.03 kt | +1.7% |
| 2022 | 136.59 kt | -15.2% |
| 2023 | 116.08 kt | -15.0% |
Bosnia and Herzegovina compared with similar countries
- Bosnia and Herzegovina's 116.08 kt is above the median for upper middle income countries, which is 52.24 kt, 2.2× the median. (47 countries reporting)
- Bosnia and Herzegovina's 116.08 kt is below the median for Europe & Central Asia, which is 212.07 kt, 55% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 113.62 kt | 92.7 kt | 126.01 kt | 8 |
| 2000s | 159.26 kt | 130.37 kt | 205.6 kt | 10 |
| 2010s | 159.65 kt | 153.44 kt | 171.03 kt | 10 |
| 2020s | 143.02 kt | 116.08 kt | 161.03 kt | 4 |
Countries ranked near Bosnia and Herzegovina
- 80 Lithuania 144.02 kt compare
- 81 Senegal 143.16 kt compare
- 82 Guinea-Bissau 121.05 kt compare
- 84 Costa Rica 112 kt compare
- 85 New Zealand 110.61 kt compare
- 86 Honduras 98.82 kt compare
More climate change data for Bosnia and Herzegovina
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 38.48 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 2,553 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 578.84 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,974 kt (2050)
- Emissions from livestock — Emissions 2.18 kt (2050)
- Emissions from livestock — Emissions 70.49 kt (2050)
- Emissions from crops — Emissions (CO2eq) 317.19 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 299.82 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 17.37 kt (2050)
- Emissions from crops — Emissions 1.13 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Bosnia and Herzegovina?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Bosnia and Herzegovina was 116.08 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Bosnia and Herzegovina?
- The highest recorded value was 205.6 kt in 2006.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Bosnia and Herzegovina?
- The lowest recorded value was 92.7 kt in 1997.
- How does Bosnia and Herzegovina rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Bosnia and Herzegovina ranks 83rd out of 172 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Bosnia and Herzegovina?
- Over the last ten years it is down 24.4%. The long-run trend across the full record is rising.
- Where does this Bosnia and Herzegovina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.