Canada vs Western Europe: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Canada
- Western Europe
How they compare
Western Europe currently reports 15,280 kt against 5,475 kt in Canada, a difference of 9,805 kt.
That makes Western Europe's figure about 2.8 times Canada's.
Across all 63 years both countries report, Western Europe has been ahead every year.
Canada ranks 9th and Western Europe ranks 11th of 172 countries.
Western Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Canada | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,141 kt | 13,343 kt | 11,201 kt | Western Europe |
| 1970s | 2,715 kt | 17,416 kt | 14,701 kt | Western Europe |
| 1980s | 4,047 kt | 20,596 kt | 16,549 kt | Western Europe |
| 1990s | 4,379 kt | 19,267 kt | 14,888 kt | Western Europe |
| 2000s | 5,493 kt | 18,732 kt | 13,240 kt | Western Europe |
| 2010s | 5,217 kt | 18,517 kt | 13,300 kt | Western Europe |
| 2020s | 5,538 kt | 16,394 kt | 10,855 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Canada or Western Europe?
- Western Europe, at 15,280 kt against 5,475 kt in Canada as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Canada and Western Europe?
- 9,805 kt, with Western Europe ahead.
- How many years of comparable data are there for Canada and Western Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do Canada and Western Europe rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Canada ranks 9th and Western Europe ranks 11th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.